Château Gazin Rocquencourt

Located on a ridge of dry gravel in Léognan, Château Gazin Rocquencourt covers 30 hectares, 22 of which are in the Pessac-Léognan appellation.

In 2006, the Bonnie family (owners of Château Malartic-Lagravière) marked the revival ofChâteau Gazin Rocquencourt bypurchasing this previously little-known property. Gradually restructured to showcase its gravelly terroir, it now reveals superb potential that is becoming known to wine lovers.

As with Château Malartic-Lagravière and Bodega Diamandes (Argentina), the Château Gazin Rocquencourt vineyard is managed according to an internal environmental charter that combines plowing, sustainable agriculture, HVE (High Environmental Value), organic and biodynamic plots, and more. Since 2007, Château Gazin Rocquencourt has benefited from a fully gravity-fed winery managed entirely by the Malartic teams. 

Château Gazin Rocquencourt is historically known for its red Pessac Léognan, but since 2010, the estate has also been producing a white Pessac-Léognan made from 100% Sauvignon.