21274 customer reviews

Clos de la Cure 2010

Saint-Emilion Grand Cru|Red wine

4.2/5 (13 customers)

Rating: RVF 17/20
Clos de la Cure is a wine that offers lovely notes of red and black fruits, accompanied by delicate oak. A full-bodied and supple red with high-quality tannins that are still a bit firm but will mellow with time. A very rich, fruit-forward finish. A Grand Cru that’s already enjoyable now, but one that’s best left to age a bit longer. Well worth discovering!

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21274 reviews

-20€

Starting at €99 on your first order

Estate

Domaine Bouyer - Clos de la Cure

Vintage

Grand Cru

Vintage

2010

Designation

Saint-Emilion Grand Cru

Region

Bordeaux

Grape varieties

75% Merlot. 25% Cabernet Franc

Terroirs

clay-limestone plateau: ancient sands, alluvial deposits, and iron-rich soil; another section consists of gravel

Viticulture

sustainable viticulture, vineyard cover cropping

Grape Harvest

partially manual

Winemaking

Cold pre-fermentation maceration, punching down, and temperature-controlled fermentation for 3 to 4 weeks

Livestock farming

12–15 months in oak barrels (50% new)

Alcohol content

14,5%

Eye

A beautiful, vibrant ruby red with purple highlights

Nose

A lovely expression of red and black fruits, with still-imposing oak notes

Palate

Full-bodied and supple, with a lovely round texture; the high-quality tannins are still a bit firm but will mellow with time; a delicious, fruit-forward finish.

Serve

decant at 16-17°C

Open

2 hours before

Drink from

2013

Drink before

2025

Food and wine pairings

A déguster sur des viandes rouges, des gibiers, un plateau de fromages...<br/>

More information at Domaine Bouyer - Clos de la Cure

More information at Saint-Emilion

Customer rating

4.2/5

based on 13 reviews