Château Soutard

Château Soutard, a Saint-Émilion Grand Cru Classé located in the heart of the Bordeaux region, benefits from an exceptional terroir on the famous limestone plateau of Saint-Émilion. A historic estate whose origins date back to the 16th century, the domaine combines heritage, winemaking expertise, and a commitment to quality to produce wines renowned for their elegance, depth, and aging potential.

Thanks to the commitment of its management and the daily work of its teams, Château Soutard pursues an ambitious environmental policy aimed at sustainably preserving its terroir. The vineyard receives constant attention, from vine management to wine aging, while respecting the natural balance and identity of each plot.

Château Soutard produces a fine wine in the Saint-Émilion Grand Cru appellation, made primarily from Merlot and complemented by Cabernet Franc and Cabernet Sauvignon. The average age of the vines, the diversity of the soils, and the rigorous selection of grapes result in wines that are powerful, refined, and perfectly structured. Traditional winemaking is accompanied by precise aging in oak barrels to reveal the full aromatic complexity of the terroir.

The wines of Château Soutard are distinguished by their intensity, finesse, and aging potential. Over time, they develop complex aromas of black fruit, spices, undergrowth, and mineral notes characteristic of the great limestone terroirs of Saint-Émilion.

Located on the heights of Saint-Émilion, the estate enjoys a privileged location offering ideal conditions for vine cultivation. The vineyard stretches across a vast clay-limestone plateau and hillsides with excellent natural drainage. This geological diversity contributes to the richness and complexity of the wines produced at the estate.

Geographical Characteristics and Climatic Conditions

Château Soutard benefits from a temperate oceanic climate particularly favorable to viticulture. The clay-limestone soils allow for good water and temperature regulation, promoting a gradual and balanced ripening of the grapes.

The limestone plateau plays an essential role in the identity of the estate’s wines by imparting freshness, tension, and minerality. The temperature differences between day and night also contribute to the aromatic development and concentration of the berries.

The estate’s environmental commitment

Aware of the richness of its environment, Château Soutard implements sustainable farming practices aimed at preserving biodiversity and the vineyard’s soils. Reduced inputs, sustainable plot management, and respect for natural balances reflect the estate’s commitment to passing on a preserved terroir to future generations.

Château Soutard Grand Cru Classé is renowned for its style, which combines power and elegance. Composed primarily of Merlot, blended with Cabernet Franc and Cabernet Sauvignon, it boasts a deep color and develops notes of ripe black fruit, licorice, sweet spices, and flint. On the palate, the wine offers a full-bodied structure, silky tannins, and a long finish marked by mineral freshness.

The estate also produces a second wine, crafted to the same high standards of quality, offering a more accessible and indulgent expression of the Saint-Émilion terroir.