Awards: Gold Medal, Challenge International du Vin 2011; Silver Medal, Concours Général Agricole, Paris 2011; Silver Medal, Concours Vins d’Aquitaine, Bordeaux 2010
An expressive and complex Saint-Julien with aromas of black cherries intertwined with toasted, roasted, and slightly vanilla notes imparted by barrel aging. A supple wine on the palate, with dense yet silky tannins. The palate offers fruity sensations leading to an aromatic finish.
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Eye
A beautiful deep red color with garnet highlights
Nose
rich and complex, with aromas of black cherries intertwined with toasty, roasted, and slightly vanilla notes from barrel aging
Mouth
Smooth on the palate with dense yet silky tannins. The palate offers fruity notes that lead to an aromatic finish
Serve
at 16-18°C
Open
1 hour before
Drink from
2012
Drink before
2018
Food and wine pairings
A déguster sur des viandes rouges, des grillades, un plateau de fromages...<br/>
Customer rating
3.3/5
based on 3 reviews
Review by Mr. PIERRE C. Posted on April 19, 2020
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Review by Mr. LAURENT M. Posted on 12/03/2018
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Review by Mr. NICOLAS R. Posted on April 13, 2018
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