Agnès Paquet - Auxey-Duresses 2014
16/20
Bettane & Desseauve
Cité
Hachette
With the 2014 Auxey Duresse, Agnès Paquet presents the thirteenth vintage of this delicious wine with its charming fruitiness. Here, the Pinot Noir expresses itself through its roundness, suppleness, and aromas of morello cherry and blackcurrant buds.
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Eye
ruby-red dress
Nose
aromas of sour cherries, blackcurrant buds...
Palate
Round and full-bodied. Soft tannins. Lovely fruitiness
Serve
at 16-18°C
Drink from
2016
Drink before
2022
Food and wine pairings
It pairs perfectly with a suckling pig on a spit, a platter of cold cuts, or guinea fowl with chanterelle mushrooms...
Bettane & Desseauve
Rated wine (2016 guide) 16/20 (2013 vintage) (Very good wine)
Rated estate (2021 guide) 2*Stars (A solid, recommendable vintage, though slightly more consistent and uniform than the previous one)
About the estate:
Agnès Paquet produced her first vintage in Meloisey in 2001 from a family-owned vineyard in Auxey-Duresses. She has masterfully managed her estate and now oversees 12.5 hectares in the Hautes-Côtes de Beaune, Auxey-Duresses, Chassagne-Montrachet, and Saint-Aubin, where the vines are tended with care, following organic principles. The whites are crisp and refined, and the reds—partially vinified from whole clusters—are precise and full-bodied. Of note is the production of a house sparkling wine, made using the traditional method and produced exclusively from Aligoté.
Guide Hachette des vins
Wine reviewed (2016 guide) Featured (2013 vintage) (A successful wine)
Rated estate (2021 guide) Award-winning wines (This producer’s wines are regularly recognized by the guide)
About the estate:
Agnès Paquet established her winery in 2000 on a plot of land acquired by her family in the 1950s. Located in the Hautes-Côtes de Beaune, she cultivates 9.5 hectares of vineyards, most of which are in Melin, a hamlet of Auxey-Duresses. The transition to organic farming is underway.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated estate (2021 guide) Selected (Please note that this guide is a ranking, and as such, all the estates listed here—even those without a star—represent, in our view, the pinnacle of French winemaking.)
About the estate:
It was to prevent the sale of the family vineyard in Auxey-Duresses that Agnès Paquet, a business school graduate, decided to become a winemaker. She released her first vintage in 2001. Her style consistently emphasizes honesty and freshness, which we greatly appreciate.
Jancis Robinson
Rated: Recommended
Customer rating
3.2/5
based on 4 reviews
Review by Mr. BERNARD P. Published on May 31, 2018
Excellent value for money A good wine that will certainly improve with age
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Review by Mr. HUGUES D. Published on May 1, 2018
Absolutely delicious!
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Review by Ms. ANNIE P. Posted on May 21, 2018
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Review by Mr. ANDREA J. Posted on June 17, 2017
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