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Louis Latour
Maison Louis Latour - Beaune 1er Cru Perrières 2017
Maison Louis Latour - Beaune 1er Cru Perrières 2017

Maison Louis Latour - Beaune 1er Cru Perrières 2017

Beaune 1er Cru|Red wine

89-91/100

Burghound

Pinot Noir
silky
ample
beef bourguignon
This 2017 Beaune Premier Cru “Perrières” boasts a deep ruby color. The nose reveals notes of cherry and mocha. The palate is full-bodied, with aromas of licorice and coffee, accompanied by silky tannins. It’s the perfect pairing for a traditional beef bourguignon, for example...

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21698 reviews
-20€

Starting at €99 on your first order

Estate

Maison Louis Latour

Vintage

1er Cru Perrières

Vintage

2017

Designation

Beaune 1er Cru

Region

Burgundy

Grape Varieties

100% Pinot Noir

Regions

A thin, very poor clay-limestone soil; Perrières climate; vines averaging 25 years old

Viticulture

Traditional and refined

Grape Harvest

Manuals

Wine Production

Traditional open-tank fermentation, 100% malolactic fermentation

Livestock Farming

10 to 12 months in oak barrels, 35% of which are new

Alcohol content

13.5%

Eye

Deep ruby color

Nose

Reveals notes of cherry and mocha

Palate

Full-bodied with aromas of licorice and coffee; silky tannins

Serve

At 15-17°C

Drink before

2027

Food and Wine Pairings

Food and Wine Pairings

Pairs well with beef bourguignon, duck breast, woodcock, Camembert, soft cheeses...

More information at Maison Louis Latour

More information at Beaune

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2025 guide): 4*Stars (Producers of the very highest quality, the pride of French viticulture)

About the estate:

This family-owned estate, founded in 1797, is primarily associated with the Côte de Beaune, where it owns most of its vineyards, culminating in a magnificent plot on the famous Corton hillside. Louis-Fabrice, the eleventh generation of the Latour family, chairs the family board of directors and has complete confidence in his excellent winemakers. The reds have undergone extended fermentation, giving them more body and substance; the whites are less reductive and more harmoniously oaked than in the past, with a constant pursuit of balance that sometimes leads to them being underestimated in their youth, but they age magnificently. The 2017 vintage continues the successful tradition of the 2010 and 2015 vintages in both reds and whites, but we have more confidence in the wines made from the estate’s own vineyards than in certain purchased grapes—especially in the whites, which are too diluted.
Hachette Wine Guide

Guide Hachette des vins

Rated estate (2025 guide) Award-winning wines (This producer's wines regularly receive awards from the guide)

About the estate:

A family-owned estate that has always been independent, founded in 1797 and run by 10 successive generations of the Latour family. A key player in Burgundy’s wine industry and the largest owner of Grand Cru vineyards in the Côte-d’Or (28 hectares out of the 48 that make up its vineyard). The grapes are vinified in Aloxe-Corton, the family’s birthplace, and the estate has its own cooperage.
Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Rated Estate (2024 Guide) Recommended (Wine producer recommended by Robert Parker—The Wine Advocate)

Burghound

Burghound

Wine rated 89–91/100

Jancis Robinson

Jancis Robinson

Rated "Recommended"

James Suckling

James Suckling

Rated "Recommended"

No rating available

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