Roger Belland - Chassagne-Montrachet 1er Cru Morgeot Clos Pitois Monopole blanc 2024
91/100
Inside Burgundy - Jasper Morris
“A well-kept treasure blending the flavors of brioche, lemon zest, and freesia blossoms—absolutely sublime!”
“A blend of vines aged 25 and 50 years, with a new planting currently underway. A light, pale color. A lovely mineral tension. Clos Pitois initially reveals a beautiful, classic mineral structure, followed by a slightly more pronounced oaky influence, which it handles well. The grapes are riper, yet retain their cohesion. Best enjoyed between 2027 and 2030.” (Inside Burgundy - Jasper Morris 2025)
Buy Roger Belland wines at the best prices in a private sale!
Starting at €99 on your first order
Eye
Pale gold color with silvery highlights; bright
Nose
Rich and delicate, blending sunny notes of yellow fruit with spicy and brioche-like notes from oak aging and floral notes reminiscent of freesia
Palate
A vibrant, radiant wine with a complex bouquet and a full-bodied palate, where fresh notes blend harmoniously with yellow fruit; the finish is long and fresh, carried by the subtle notes of well-integrated aging and hints of lime zest
Serve
At 10-12°C
Open
1 hour ago
Drink from
2026
Drink before
2030
Food and wine pairings
Serve with pan-seared scallops, a fillet of sole, or langoustines...
Decanter
Rated estate (2022 guide) Recommended
Guide Hachette des vins
Rated estate (2024 guide) Award-winning wines (This producer’s wines regularly receive awards from the guide)
About the estate:
An historic estate, first mentioned in the 18th century, now covering 24 hectares. At the helm are Roger Belland, who took over in 1981; his daughter Julie, who joined in 2003 and oversees winemaking; and their new partner, Martin Boyer. No certified organic production here, but sustainable and carefully managed viticulture (full vineyard cover cropping, no herbicides), and wines of great consistency.
Burghound
Rated: Recommended
Inside Burgundy - Jasper Morris
Wine rated (2025 guide) 91/100
About the wine:
A blend of vines ranging from 25 to 50 years old, with new plantings currently underway. Light, pale color. Beautiful mineral tension. Clos Pitois initially reveals a lovely, classic mineral structure, followed by a slightly more pronounced oak influence, which it handles well. The grapes are riper, yet retain their cohesion. Best enjoyed between 2027 and 2030.
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