Bailly Lapierre - Crémant de Bourgogne Réserve Brut
1*Étoile
Hachette
Médaille d'Or
Concours Paris
91/100
Wine Enthusiast
90/100
James Suckling
90/100
Decanter
“Winemade and aged on racks under unique natural conditions, this sparkling gem inspired the house motto: Life is Bubbles!”
“A blend dominated by Chardonnay (73%), complemented by Gamay and a touch of Aligoté (4%), this Crémant displays beautiful harmony. It opens with a bouquet blending white flowers and white-fleshed fruits. On the palate, it is well-balanced, combining freshness, roundness, and finesse. 2025–2027” (Guide Hachette 2026)
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Eye
A clear, brilliant white wine with fine, abundant bubbles
Nose
Harmonious and expressive, with aromas of white flowers, apple pie, and white peach, complemented by notes of brioche and fresh almond
Palate
Round, crisp bubbles with a lovely, fresh, and vibrant balance; flavors that echo the nose; a lovely, refreshing, and subtly mineral finish
Serve
At 6-8°C
Open
Serve well chilled
Drink starting at
2026
Drink before
2027
Food and Wine Pairings
Enjoy it as an aperitif with canapés and puff pastries, a seafood platter, or a fresh tuna tartare...
Decanter
Wine rated (2026 guide) 90/100
About the wine:
Notes of brioche and almond, a creamy mouthfeel, and a moderate finish. Good value for the price.
Guide Hachette des vins
Wine noted (guide 2026) 1*Star (Very successful wine)
About the wine:
A blend dominated by Chardonnay (73%), complemented by Gamay and a touch of Aligoté (4%), this Crémant displays beautiful harmony. It opens with a bouquet blending white flowers and white-fleshed fruits. On the palate, it is well-balanced, combining freshness, roundness, and finesse. 2025–2027
Concours Général Agricole de Paris
Rated wine (2026 guide) Gold Medal (Paris General Agricultural Competition)
Wine Enthusiast
Wine rated (2025 guide) 91/100
About the wine:
On the nose, enticing aromas of bread dough, brioche, and apple pie enhance notes of white peach, orange blossom, and white flowers. On the palate, flavors of fresh fruit, green apple, and lemon zest interplay with a chalky acidity on the finish.
James Suckling
Wine rated (2024 guide) 90/100
About the wine:
On the nose: aromas of dried lemon, crushed cookies, toast, and subtle hints of cilantro. A hint of clove. Soft bubbles, medium body, and a balanced finish with hints of yeast. Best enjoyed now.