Bouchard Père & Fils - Gevrey-Chambertin 2019
90/100
Tim Atkin
89+/100
Robert Parker
89/100
Burghound
With a dark garnet color and brown and purple highlights, this Gevrey-Chambertin has an intense and fragrant bouquet on the nose, with fruit aromas complemented by a very subtle animal note. A red wine with good structure on the palate, expressing beautiful fleshiness, with the added bonus of good aging potential...
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Eye
Dark garnet color with brown and purple highlights
Nose
Intense, fragrant bouquet with fruit aromas complemented by an animal note
Mouth
Well-structured, also expresses beautiful flesh, good aging potential
Serve
Decant at 17-18°C
Open
1/2 hour before
Drink from
2024
Drink before
2030
Food and wine pairings
Pairs well with grilled or roasted red meats, strong cheeses...
Bettane & Desseauve
Rated estate (2023 guide) 4 stars (Producers of very high quality, those who are the pride of French vineyards)
About the estate:
From Cazetiers to Bouzeron, this large Beaune-based wine merchant founded in 1731 owns more than 142 plots covering 130 hectares of vineyards, including 73 hectares of premier and grand cru vineyards. This first-rate wine-growing heritage enables Frédéric Weber, a talented winemaker who was previously in charge of Château de Poncié, to produce around 600,000 bottles out of the total three million units produced here each year, with most of the production coming from purchased grapes for the great reds and carefully selected musts for the whites other than those from the estate. Impressive success in both white and red wines in recent vintages.
Robert Parker - Wine Advocate
Wine rating (2020 guide) 89+/100 (2018 vintage) (Very good wine)
Rated estate (2022 guide) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
Burghound
Wine rated 89/100 (2018 vintage)
Jancis Robinson
Rated estate (2022 guide) Recommended
James Suckling
Rated estate (2023 guide) Recommended
Tim Atkin
Wine rating (2019 guide) 90/100 (2018 vintage)
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