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Mâcon-Pierreclos
The Mâcon-Pierreclos Appellation d’Origine Contrôlée (AOC) is a municipal appellation located in the Saône-et-Loire department and recognized as a distinct category within the regional appellation. Recognized in 1937, the Mâcon-Pierreclos AOC covers the single municipality of Pierreclos, located east of Mâcon.
The vineyards producing Mâcon-Pierreclos wines benefit from brown limestone or calcareous soils—shallow or deep, clayey or sandy—often mixed with silica pebbles. The Mâcon-Pierreclos vineyards are planted at altitudes ranging from 100 to 400 meters. The Mâcon region enjoys a semi-continental climate with Mediterranean influences.
The grape varieties used for Mâcon-Pierreclos wines are Chardonnay for white wines, Gamay noir à jus blanc (the region is close to Beaujolais), and Pinot Noir for red wines. Domaine Guffens-Heynen offers a most enjoyable introduction to the Mâcon-Pierreclos appellation.
The vineyards producing Mâcon-Pierreclos wines benefit from brown limestone or calcareous soils—shallow or deep, clayey or sandy—often mixed with silica pebbles. The Mâcon-Pierreclos vineyards are planted at altitudes ranging from 100 to 400 meters. The Mâcon region enjoys a semi-continental climate with Mediterranean influences.
The grape varieties used for Mâcon-Pierreclos wines are Chardonnay for white wines, Gamay noir à jus blanc (the region is close to Beaujolais), and Pinot Noir for red wines. Domaine Guffens-Heynen offers a most enjoyable introduction to the Mâcon-Pierreclos appellation.
For more information, visit the website at Mâcon-Pierreclos
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Domaine Guffens-Heynen - Mâcon-Pierreclos Tri de Chavigne 2018
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