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Château de Marsannay - Marsannay Les Longeroies 2021

Château de Marsannay - Marsannay Les Longeroies 2021

91/100

Inside Burgundy - Jasper Morris

(Notes for the 2020 vintage)
Pinot Noir
complex
elegant
stewed meat

Minerality is what sets this Marsannay plot apart. On both the nose and palate, Les Longeroies develops a marked minerality, rounded off by black fruit and an elegant touch of oak. Full-bodied and racy, the palate offers tightly-knit tannins with superb length on black fruit. A complex and intense cuvée!

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Estate

Château de Marsannay

Vintage

Les Longeroies

Vintage

2021

Designation

Marsannay

Region

Burgundy

Grape varieties

100% Pinot Noir

Terroirs

Clay-loam-sandy soils composed of angular gravel, located at the top of the hillside, east/southeast exposure

Viticulture

In conversion to organic farming

Grape harvest

At optimal maturity

Wine making

Total destemming, cold maceration in temperature-controlled stainless steel vats, alcoholic fermentation with several punch-downs and pump-overs.

Livestock farming

13 months in new barrels (33%) and barrels that have been used for 1 to 2 wines, preceded by very gentle pressing of the marc, then 3 months in bulk

Alcohol content

13%

Eye

Dark, shiny purple dress

Nose

Very mineral, tart red fruits, woody notes

Mouth

Full-bodied and elegant, with tight-grained tannins and superb length on black fruit.

Serve

At 15-17°C

Drink from

2024

Drink before

2033

Food and wine pairings

Food and wine pairings

Pairs well with grilled red meat, lamb chops, Rossini tournedos, slow-cooked dishes...

More information on Château de Marsannay

More information on Marsannay

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2020 guide) 3 stars (High-quality production, serving as a benchmark in its sector)

About the estate:

Olivier Halley, a descendant of the family that owns Promodès, a shareholder in Carrefour, bought this 40-hectare estate in 2012, including 28 hectares in Marsannay, at the same time as the Château de Meursault, and entrusted its management to Stéphane Follin-Arbelet. The cultural, technical, and human investments that had to be made because the estate had gone through a difficult period are beginning to pay off. Sylvain Pabion, after working at Bertrand Minchin's Clos Delorme, joined the château to manage the estate and the reception facilities. A large reception room can accommodate up to 350 people seated, which is rare in Burgundy's wine-growing region.

Hachette Wine Guide

Guide Hachette des vins

Rated estate (2020 guide) Award-winning wines (This producer's wines are regularly recognized by the guide)

About the estate:

The Ch. de Marsannay estate covers nearly 40 hectares. It is present in the village, premier cru, and grand cru appellations of the Côte de Nuits. Since 2012, it has belonged to the Halley family, who also own Ch. de Meursault. Numerous investments have been made to improve quality.

Inside Burgundy - Jasper Morris

Inside Burgundy - Jasper Morris

Wine rated 91/100 (2020 vintage)

No notes available
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