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Château de Chamirey - Mercurey En Pierrelet 2019

Château de Chamirey - Mercurey En Pierrelet 2019

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5
5/5 (1 customers)

15/20

RVF

91/100

Robert Parker

87-90/100

Burghound

Chardonnay
textured
risotto with porcini mushrooms

“A clear, brilliant gold. In Pierrelet, it shows a bit more maturity. This Chardonnay has a crisp, refined, and precise profile, with little influence from its aging, and is equally appealing for its freshness.” (Le Guide des Meilleurs Vins de France 2022 - RVF) A truly beautiful terroir-driven white wine.

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Estate

Château de Chamirey

Vintage

En Pierrelet

Vintage

2019

Designation

Mercurey

Region

Burgundy

Grape varieties

100% Chardonnay

Terroirs

A small clay-limestone terrace with a predominance of limestone. The vineyards, facing southeast, are located just behind the château on the two “En Pierrelet” plots planted in 1990

Viticulture

Reasoned

Grape Harvest

Manuals

Winemaking

Whether the grapes are partially destemmed or destemmed entirely, the juice is left to settle for 12 to 24 hours at a controlled temperature after pressing. After racking, alcoholic fermentation takes place at temperatures between 14 and 18°C in oak barrels or stainless steel tanks, depending on the wine’s aromatic profile. Malolactic fermentation is carried out in full.

Livestock farming

Aged for about 10 months in 400-liter barrels, 30% of which are new, followed by 3 months in tanks

Alcohol content

14%

Eye

Bright golden yellow color

Nose

Refined, floral, with citrus notes

Palate

On the palate, the wine is rich with a crisp, mineral edge. The finish is long and fresh

Serve

At 12-14°C

Drink before

2030

Guard

About 10 years

Food and wine pairings

Food and wine pairings

Pairs perfectly with seafood, tuna tartare, porcini mushroom risotto, and Brillat-Savarin

More information at Château de Chamirey

More information at Mercurey

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2025 guide) 3*Stars (High-quality production, setting the standard in its sector)

About the estate:

The Devillard family has expanded beyond the borders of Burgundy by acquiring the Rolet estate in the Jura. In Mercurey, Château de Chamirey remains their largest Burgundian property, spanning 37 hectares, 15 of which are classified as Premier Cru. Another unique feature of the estate is its table d’hôtes restaurant in the heart of the hamlet. A skilled technical team, led by the new cellar master Carole Briffox and advised by oenologist Enrico Peyrone, is constantly striving to improve work in the vineyards, winemaking, and aging, always in pursuit of excellence. Following a particularly successful 2017 vintage, the estate has successfully captured the full potential of the 2018 vintage—its intensity as well as its finesse. A step up in our ranking could be achieved very soon.

Hachette Wine Guide

Guide Hachette des vins

Rated estate (2025 guide) Award-winning wines (This producer’s wines are regularly recognized by the guide)

About the estate:

Owned by the Devillard family, this iconic estate began its winemaking operations in the 1930s under the leadership of the Marquis de Jouennes. His heirs, Bertrand Devillard and his children Amaury and Aurore, now manage a vast 37-hectare vineyard.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Wine rated (2021 guide) 91/100 (Excellent wine)

Rated estate (2024 guide) Recommended (Wine producer recommended by Robert Parker – The Wine Advocate)

About the wine:

Aromas of crisp orchard fruits, citrus zest, and hazelnuts introduce the 2019 Mercurey En Pierrelet Blanc, a medium- to full-bodied wine that is layered and robust, with a brilliant, silky texture.

About the estate:

As I mentioned earlier, the Devillard family’s Château de Chamirey, spanning nearly 39 hectares, dominates the landscape of Mercurey. Fortunately, the quality of these wines now makes them a more than worthy ambassador for the appellation. Managing such a large area naturally presents challenges, but estate manager Enrico Peyron is to be commended for the progress he has made in adapting a large winery to a small-scale operation. Two harvest teams, for example, now operate independently: one responsible for the whites, the other for the reds. The 2018 vintage, which I tasted in Beaune, turned out very well here, yielding balanced and elegant reds and charming, expressive whites.

RVF - The French Wine Review / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rated (2022 guide) 15/20 (Good wine)

Rated Estate (2024 Guide) Selected (Please note that this guide is a ranking, and as such, all the estates listed here—even those without a star—represent, in our view, the pinnacle of French winemaking.)

About the wine:

Light gold, brilliant. The Pierrelet shows a bit more maturity. This Chardonnay has a crisp, refined, and precise profile, with little influence from its aging, and is also appealing for its freshness.

About the estate:

This majestic estate in the hamlet of Chamirey has been owned by the Devillard family since 1934 and boasts a superb collection of vineyards in Mercurey, including six Premier Crus. It features a tasting room as well as a highly sought-after charming guesthouse: a swimming pool awaits you there at the foot of the Clos du Roi vineyards. The quality of the 2019 vintage is inconsistent and, unfortunately, follows the pattern of disappointments seen with the 2018 wines last year.

Burghound

Burghound

Wine rated 87–90/100

Wine Enthusiast

Wine Enthusiast

Rated estate (2024 guide) Recommended (Wine producer recommended by Wine Enthusiast)

Customer rating

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

5/5

based on 1 review

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Review by Mr. ROLAND O. Published on March 20, 2024

Nice aroma, nice texture, very good

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