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Meursault
Bouzereau
Jean-Marie Bouzereau - Meursault 2023
Jean-Marie Bouzereau - Meursault 2023

Jean-Marie Bouzereau - Meursault 2023

Meursault|White wine
Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5
5/5 (1 customers)
Chardonnay
brioche
ample
vanilla-flavored
fish tartare

"A Meursault that perfectly captures the essence of its terroir: round and deliciously aromatic!"

The latest addition to Jean-Marie Bouzereau’s Meursault lineup is once again a rich, golden nectar. A perfect embodiment of its appellation, it opens with a zesty, subtly oaky nose: fresh vanilla bean intertwines with brioche notes. On the palate, it unfolds with freshness and roundness, offering flavors of stone fruits, acacia honey, and toasted hazelnuts. It pairs perfectly with a meal featuring white fish or deliciously briny seafood.

Buy your Bouzereau wines at the best price in a private sale!

Rated site
21715 reviews
-20€

Starting at €99 on your first order

Estate

Domaine Jean-Marie Bouzereau

Vintage

2023

Designation

Meursault

Region

Burgundy

Grape Varieties

100% Chardonnay

Regions

Clay-limestone soils in the localities of Les Charrons, Les Vireuils, Les Casse-têtes, Les Tessons, and Le Meix-sous-Château

Viticulture

Traditional and refined

Grape Harvest

Manuals

Wine Production

Direct pressing, cold settling for 24 hours, followed by fermentation in 228-liter barrels for several weeks at around 21°C, using natural yeasts, no chaptalization, malolactic fermentation in barrels

Livestock Farming

Aged for 12 months in barrels (20% of which are new)

Alcohol content

13%

Eye

Straw-yellow color with golden highlights, brilliant

Nose

Rich and full-bodied, with zesty notes of lemon and subtle woody undertones: fresh vanilla bean, with buttery and brioche-like notes

Palate

The initial taste is fresh and full-bodied, with notes of stone fruit, acacia honey, and toasted hazelnuts; it is beautifully balanced, with a long, flavorful finish.

Serve

At 12-14°C

Open

1/2 hour before

Drink starting at

2025

Drink before

2029

Food and Wine Pairings

Food and Wine Pairings

Enjoy as an aperitif, with a salmon steak in butter-lemon sauce, a seafood platter, or veal blanquette...

More information at Domaine Jean-Marie Bouzereau

More information at Meursault

Hachette Wine Guide

Guide Hachette des vins

Rated estate (2009 guide) Award-winning wines (This producer's wines regularly receive awards from the guide)

About the estate:

Jean-Marie Bouzereau settled on a portion of the family estate in 1994 and manages a 9-hectare vineyard. A trusted name in the Meursault appellation, he also produces wines in Puligny, Volnay, Pommard, and Beaune.
RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated estate (2027 guide): 3*Stars (These represent the pinnacle of French winemaking. The finest terroirs cultivated by the greatest winemakers. Tasting their wine is always a magical experience)

Customer Rating

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

5/5

based on 1 review

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Review by Mr. JACQUES E. Posted on June 27, 2025

See all reviews from this customer

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