Stéphane Aladame

The Domaine Stéphane Aladame, founded in 1992, now spans 6 hectares, 4.5 of which are in the Montagny 1er Cru—a relatively little-known appellation that is gradually establishing itself as a wonderful opportunity for wine lovers to discover new wines and as a reliable and consistent choice in Burgundy. Stéphane Aladame is dedicated to elevating its reputation through rigorous work and ever-evolving expertise.

Stéphane Aladame ’s vineyardis managed using integrated pest management and organic farming practices: work carried out with respect for the soil and terroirs, where the use of chemical fertilizers is prohibited in order to produce healthy, high-quality grapes with moderate yields. Hand-harvesting is followed by the most natural winemaking process possible, without the addition of yeast or enzymes. Despite his young age, Stéphane Aladame boasts solid experience and is already considered a sure bet in Montagny.Stéphane Aladame’s winesexpress their terroirs and reveal a true personality. They are now served at some of France’s finest restaurants: Lameloise, Ducasse, Gagnaire, Bocuse...

Since the 2023 vintage, Stéphane Aladame has been cultivating his vines independently of the estate itself, vinifying and marketing the wines under his own name.