Stéphane Aladame

The Domaine Stéphane Aladame, founded in 1992, now spans 6 hectares, including 4.5 hectares in Montagny 1er Cru—a relatively little-known appellation that is gradually establishing itself as a wonderful opportunity for wine enthusiasts to discover something new, as well as a reliable and consistent choice among Burgundy wines. Stéphane Aladame is committed to establishing its reputation through rigorous work and ever-evolving expertise.

Stéphane Aladame ’s vineyardis managed using integrated pest management and organic farming practices: a approach that respects the soil and terroir, where the use of chemical fertilizers is prohibited in order to produce healthy, high-quality grapes with moderate yields. Hand-harvesting is followed by a highly natural winemaking process, without the addition of yeast or enzymes. Despite his young age, Stéphane Aladame boasts solid experience and is already considered a standout producer in Montagny.Stéphane Aladame’s winesexpress their terroirs and reveal a distinct personality. They are now featured at some of France’s finest restaurants: Lameloise, Ducasse, Gagnaire, Bocuse...

Since the 2023 vintage, Stéphane Aladame has been cultivating his vineyards independently of the estate itself, vinifying and marketing his wines under his own name.