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Stéphane Aladame - Montagny 1er Cru Les Vignes Derrière 2023

Stéphane Aladame - Montagny 1er Cru Les Vignes Derrière 2023

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5
4/5 (1 customers)

17/20

Jancis Robinson

92/100

RVF

(2022 Vintage Notes)
Chardonnay
mineral
precise
expressive
langoustines

“A classy, elegant Premier Cru: simply a must-try!”

The Premier Cru "Les Vignes Derrière" remains Stéphane Aladame's flagship wine. This vintage boasts a fresh, chalky, mineral profile in a very refined, long, and distinguished style. The salty finish prolongs the pleasure, making for a tasting experience of great elegance and superb balance!

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-20€

Starting at €99 on your first order

Estate

Stéphane Aladame

Vintage

1er Cru Les Vignes Derrière

Vintage

2023

Designation

Montagny 1er Cru

Region

Burgundy

Grape varieties

100% Chardonnay

Terroirs

Plots located in the municipality of Montagny-lès-Buxy, covering an area of 96 ares and 82 square meters (approximately 0.97 hectares), with vines ranging in age from 5 to 25 years, clay-limestone soils, due east exposure, and an elevation of 345 meters

Viticulture

Reasoned

Grape Harvest

Manuals

Winemaking

Direct pressing of whole clusters, light settling, fermentation with native yeasts, 50% in tanks (including concrete egg-shaped tanks) and 50% in oak barrels, 100% malolactic fermentation

Production method

Strained and filtered

Livestock farming

50% in tanks (including concrete tanks) and 50% in oak barrels (no new barrels)

Alcohol content

13,5%

Eye

Golden, clear, and brilliant color

Nose

Beautiful complexity with notes of yellow fruit, supported by a full-bodied, well-structured palate; its minerality and freshness lend it elegance and balance

Palate

Full-bodied and structured, mineral and fresh, elegant and balanced

Serve

At 10-12°C

Open

1 hour before

Drink from

2025

Drink before

2029

Food and wine pairings

Food and wine pairings

Serve with wild turbot in truffle butter, parsley-crusted ham, or langoustines...

More information at Stéphane Aladame

More information at Montagny

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2020 guide): 2 stars (A solid, recommendable wine, though slightly more consistent and uniform than the previous vintage)

About the estate:

Stéphane Aladame founded his winery in 1992 at the age of 18 and now works alongside Julie to cultivate 8 hectares in Montagny, seven of which are classified as Premier Cru. For the past decade, the vineyard has been managed using organic methods, including cover cropping and plowing. A proponent of freshness and finesse, Stéphane uses very little oak so that the terroir can express itself. The wines thus offer character but gain their precision with a little time in the bottle. A must-visit estate in Montagny, highly prized by wine merchants and restaurateurs.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Rated estate (2020 guide) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)

About the estate:

As I wrote last year, Stéphane Aladame, who launched his eponymous winery 25 years ago at the age of 18, is one of the leading figures in Montagny. He describes his vineyard practices as “three-quarters organic,” meaning he works the soil and avoids herbicides, as well as the use of synthetic pesticides, but will apply two or three synthetic treatments per year if necessary. In the cellar, he avoids extremes, using mostly large 350-liter barrels and rotating them for 10 years, so that the aromas and flavors of new oak do not have a significant influence here. His wines are pure, charming, and well worth seeking out.As I wrote last year, Stéphane Aladame, who launched his eponymous estate 25 years ago at the age of 18, is one of the leading figures in Montagny. He describes his vineyard practices as “three-quarters organic,” meaning he works the soil and avoids herbicides, as well as the use of organic pesticides, but will apply two or three synthetic treatments per year if necessary. In the cellar, he avoids extremes, using mostly large 350-liter barrels and rotating them for 10 years, so that the aromas and flavors of new oak do not have a significant influence here. His wines are pure, charming, and well worth seeking out.

RVF - The French Wine Review / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rated (2025 guide) 92/100 (2022 vintage)

Rated estate (2021 guide) 1*Star (Up-and-coming stars or quality winemakers producing wines of a high standard—you won’t be disappointed when tasting the wines from these estates)

About the estate:

Stéphane Aladame founded his winery in 1992, at the age of eighteen. Since then, this highly perfectionist winemaker has made steady progress, supported by his wife Julie. Alongside the winery, a small wine trading business was launched in 2002, producing white Burgundy and a small amount of Montagny. His white Montagnys are models of finesse and freshness: wines with minimal oak influence, great consistency, good aging potential, and offered at reasonable prices. The estate has established itself among France’s finest gourmet restaurants and exports only half of its production.

Jancis Robinson

Jancis Robinson

Wine rated (2024 guide) 17/20 (2022 vintage)

Customer rating

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4/5

based on 1 review

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Review by Mr. JEAN-CLAUDE G. Published on 02/20/2026

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