Barolet Pernot - Saint-Romain blanc 2019
2*Coup de Coeur
Hachette
"Awarded a star last year, this cuvée—a blend from plots totaling 3.50 hectares—performs even better in its 2019 vintage and has been named a Favorite The nose, very elegant, balances the oak from aging (40% new barrels) with citrus notes. The palate is full-bodied, rich, and generous, finding a refreshing acidity in its long, tangy finish. A remarkable harmony.” (Le Guide Hachette des Vins 2022)
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Eye
Bright color, with some green highlights
Nose
Fresh and elegant, with fruity and woody aromas
Palate
Round, with a lovely freshness
Serve
At 12-14°C
Drink before
2025
Food and wine pairings
Served with saffron pasta with prawns, a salmon steak with soy sauce, a coconut-ginger shrimp soup, a creamy risotto, veal cutlets with Parmesan, and chicken breasts with mustard and cream...
Bettane & Desseauve
Winery rated 1 star (A high-quality, recommended wine that lives up to what one would expect from its appellation(s))
About the estate:
One of our latest discoveries is a winery whose history dates back to the late... 16th century! But a whole new generation has decided to better showcase this lovely heritage of vineyards, and already in its first two vintages (2014 and 2015), the difference is noticeable: the wines are more precise, with oak that, while certainly still improving, is better integrated. One to watch and support, with a particular fondness for the old vines of Saint-Romain, which offer value for money that’s hard to beat. The reds, vinified in a healthy manner using whole grapes, still have room to improve in terms of fruit quality, particularly an ideally situated Beaune-Teurons.
Guide Hachette des vins
Wine noted (guide 2022) 2* Favorite (Remarkable wine)
Rated estate (2022 guide) Award-winning wines (This producer’s wines are regularly recognized by the guide)
About the wine:
Awarded a star last year, this cuvée—a blend from plots totaling 3.50 hectares—performs even better in its 2019 vintage and has been named a " Favorite." The nose, very elegant, balances the oak from aging (40% new barrels) with citrus notes. The palate is full-bodied, rich, and generous, finding a refreshing acidity in its long, tangy finish. A remarkable harmony.
About the estate:
André Barolet settled on the estate in 1947 and married Huguette Pernot 10 years later. In 1985, Didier joined the business, and together they expanded retail sales to individual customers while establishing a tasting room. In 2015, Romain, Didier’s son, joined them at the estate, which now spans 14 hectares across six appellations.
Customer rating
4/5
based on 4 reviews
Review by Ms. CLAUDINE S. Posted on July 20, 2025
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Review by Mr. THIERRY B. Published on August 1, 2023
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Review by Mr. PIERRE D. Posted on 12/21/2022
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Review by Mr. XAVIER X. Published on January 1, 2022
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