Vinified and aged in barrels, this Saint-Véran’s greatest strength is its ability to retain the generous fruitiness and crispness characteristic of Mâconnais wines—qualities so cherished by Maison Trenel, which has been owned by Maison Chapoutier since 2015. With exquisite aromas of ripe yellow fruit, accented by a hint of caramel, this white wine will shine at the table when paired with fish or exotic dishes. A wonderful discovery!
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Eye
gold dress
Nose
exotic aromas of hibiscus flowers, mango, apricot, and passion fruit. Notes of vanilla, caramel, and toast
Palate
A balance between intensity and tension. A fruity finish with great length
Serve
at 11-13°C
Drink from
2016
Drink before
2022
Food and Wine Pairings
It pairs well with frog legs and spicy dishes such as lamb tagine with candied lemon or chicken with lemongrass and ginger...
Bettane & Desseauve
Rated estate (2017 guide): 2*Stars (A solid, recommendable wine, though slightly more consistent and uniform than the previous one)
About the estate:
A low-key wine merchant based between Beaujolais and Mâconnais, offering a well-curated selection of wines from both regions. Their wine selections are carefully curated and consistently deliver delightful pleasures. The company has just been acquired by Chapoutier, which should give it greater ambition in the future.
Guide Hachette des vins
Wine noted (guide 2017) 1*Star (Very successful wine)
About the wine:
This light-colored wine has been aged for seven months in oak barrels. On the nose, it offers subtle notes of minerality and dried fruit, particularly hazelnut. On the palate, it is full-bodied, rounded, and features an elegant floral character. A harmonious wine.