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Bonnardot - Santenay Saint-Jean 2020

Bonnardot - Santenay Saint-Jean 2020

Chardonnay
yellow fruits
risotto with porcini mushrooms
scallop

"A Santenay full of vibrancy"

The Santenay appellation primarily produces red wines, and its white wines remain relatively obscure. Nevertheless, Domaine Bonnardot has chosen to create the Saint-Jean white cuvée, which beautifully reflects the richness that a Chardonnay from this appellation can offer. On the palate, it is fresh and lively, with notes of citrus, yellow fruit, and toasted hazelnuts. A real treat with a mushroom risotto.

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Rated site
21550 reviews
-20€

Starting at €99 on your first order

Estate

Domaine Bonnardot

Vintage

Saint-Jean

Vintage

2020

Designation

Santenay

Region

Burgundy

Grape Varieties

100% Chardonnay

Regions

Clay-limestone and stony soil

Viticulture

Traditional and well-crafted

Grape Harvest

Manuals

Wine Production

Long, gentle pressing of whole clusters; spontaneous fermentation with native yeasts for 2 months; no enzymes; fermentation temperature controlled at 22°C

Livestock Farming

12 months in 228-liter oak barrels, followed by 6 months in stainless steel tanks (spontaneous and complete malolactic fermentation)

Alcohol content

12.5%

Eye

Golden yellow dress

Nose

Aromas of citrus, yellow fruit, and toasted notes

Palate

Juicy and delicious

Serve

At 10-12°C

Food and Wine Pairings

Food and Wine Pairings

Enjoy it with a casserole of snails, scallops with leek fondue, a pikeperch fillet with a cream sauce, a mushroom risotto...

More information at Domaine Bonnardot

More information at Santenay

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