Champagne Bollinger - Rosé
92/100
RVF
92/100
Robert Parker
92/100
Jeb Dunnuck
90/100
Gault & Millau
"An incredibly fresh rosé, with fruit-forward flavors and an elegant structure. A superb wine with a surprising character!"
"The latest vintage of Bollinger's Brut Rosé NV is particularly successful, offering complex aromas of sweet stone fruits, honeycomb, freshly baked bread, and orange oil, followed by a medium- to full-bodied palate that is smooth and vinous. Layered and concentrated, with a very fine mousse and ripe yet racy acidity, it concludes with a long, expansive finish.” (Robert Parker).
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Eye
A deep salmon color, with golden highlights combined with the intense depth of a great red wine
Nose
Beautiful aromatic and flavorful notes of red berries, red currant, cherry, and wild strawberry, with a hint of spice
Palate
A subtle blend of structure, length, and liveliness, with a crisp, mineral finish and bubbles as fine as velvet
Serve
Between 10° et 12°C
Drink before
2026
Food and Wine Pairings
Perfect with langoustines, lobster, salmon, Asian cuisine, or even fruit-based desserts...
Bettane & Desseauve
Rated estate (2025 guide): 5*Stars (Exceptional producers who represent the absolute pinnacle of quality in France and around the world)
About the estate:
A prestigious traditional house based in Aÿ since 1829, Bollinger remains at the very pinnacle of Champagne. Its 178-hectare vineyard, comprising Grand Crus and Premiers Crus, provides 60% of its supply. All vintage wines are vinified in barrels, as is a small proportion of the house’s multi-vintage brut, the Special Cuvée. This cuvée benefits from a high proportion of reserve wines stored in magnums, ensuring unparalleled precision in the blends. In recent years, the house has been creating exciting new cuvées: a “blanc de noir” from Aÿ sourced from the Côte aux Enfants plot, which also produces a superb Coteau Champenois. And Pinot Noir cuvées whose names are derived from the dominant cru in the blend, which varies each year. All of the house’s wines shine at the table.
Guide Hachette des vins
Rated estate (2025 guide): 2* Stars (Remarkable wine)
About the estate:
A renowned house founded in 1829 by Joseph Bollinger, a wine merchant originally from Württemberg. It has remained a family-owned business, although since 2008 it has been chaired by someone from outside the family (Charles-Armand de Belenet since 2017). With a 179-hectare vineyard dominated by Pinot Noir (60%) and its own cooperage, the house is committed to maintaining its signature style, based on expert blends of wines vinified separately in oak barrels (reused to avoid overpowering oak notes) and in small-capacity tanks. As for the reserve wines, they are stored in magnums under “petite mousse.” Bottling is done with cork stoppers, and the wines undergo extended aging on the lees. Gilles Descôtes joined the company in 2003 and, in 2013, succeeded six cellar masters.
Guide des Vins Gault & Millau
Wine rated (2024 guide) 90/100
About the wine:
A wave of freshness opens the bouquet, highlighted by notes of licorice, small red berries (red currant, raspberry), and vine peach, accompanied by a hint of chocolate. This freshness is reflected in a lively palate, carried by fine bubbles and a slight bitterness. The juiciness of the red and white fruits adds a delicious richness, while the dosage brings out the roundness of the texture. Citrus notes ensure a finish that retains its liveliness.
Robert Parker - Wine Advocate
Wine rated (2022 guide) 92/100 (Outstanding wine)
Estate rated "Recommended" (Wine producer recommended by Robert Parker - The Wine Advocate)
About the wine:
The latest vintage of Bollinger’s Brut Rosé NV is particularly impressive, offering complex aromas of sweet stone fruits, honeycomb, freshly baked bread, and orange oil, followed by a medium-bodied to full-bodied palate that is smooth and vinous. The palate is medium-bodied to full-bodied, smooth, and vinous. Layered and concentrated, with a very fine mousse and ripe yet racy acidity, it concludes with a long, expansive finish.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Wine rated (2025 guide) 92/100
Rated estate (2025 guide): 3*Stars (These represent the pinnacle of French winemaking. The finest terroirs cultivated by the greatest winemakers. Tasting their wine is always a magical experience.)
About the wine:
This rosé has depth, a lovely, velvety head, and a gentle tartness.
About the estate:
If there’s one brand with a strong personality and a highly recognizable style, it’s Bollinger. This family-owned house in Aÿ produces wines dominated by Pinot Noir—full-bodied, deep, and subtly aged. Bollinger’s history is incredibly rich. It’s a leading house that’s always at the forefront of innovation. The aging potential of its older vintages attests to this commitment to excellence, passed down from generation to generation. The character and richness of these fine-dining champagnes remain a model for others to follow.
James Suckling
Rated "Recommended"
Jeb Dunnuck
Wine rated (2023 guide) 92/100
Rated "Recommended"
About the wine:
Made from the 2020 harvest, with just 5% red wine added, this Champagne Brut Rosé NV boasts a bright salmon-pink hue and bursts from the glass with aromas of crushed roses, cardamom, ripe raspberries, and toasted brioche. Full-bodied, it is juicy from the first sip, filling the palate with refined red fruits and blood orange, and features a rounded mousse and a long finish. Perfect as an aperitif or to round out the evening, it seems to have a bright future ahead of it. Best enjoyed between 2023 and 2033. The dosage is 8 grams per liter.