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Champagne Moët & Chandon

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Moët & Chandon Champagne
The iconic Moët & Chandon house owes its name to Emperor Napoleon Bonaparte, who visited the estates in Épernay on numerous occasions and awarded the Legion of Honor to Jean-Rémi Moët. According to legend, Napoleon and his troops are said to have invented the tradition of sabering bottles of Moët champagne to celebrate a victory. The founders, Claude Moët and his grandson Jean-Rémy—both innovators at heart—transformed a prestigious regional wine into the most sought-after wine in Europe. They then set out to conquer international markets. 

The Moët & Chandon vineyard is the largest wine estate in Champagne, comprising 1,150 hectares of vineyards, 50% of which are classified as grands crus and 25% as premiers crus. The richness and abundance of the three dominant grape varieties—Pinot Noir, Pinot Meunier, and Chardonnay—allow for the selection of only the very best.

Moët & Chandon’s unique, time-honored expertise combines with cutting-edge technology to create a harmonious and internationally recognized balance in their champagnes. The style is distinctive: vibrant fruitiness, a flavorful palate, and elegant maturity—the result of a slow and gradual maturation process from vineyard to cellar.
For more information, visit the website at Moët & Chandon

Wine estates recommended by

Bettane & Desseauve
Hachette Wine Guide
RVF - La Revue du Vin de France / Guide to the Best Wines of France
James Suckling
Jeb Dunnuck

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