“Born from the loving union of Niellucciu and Syrah, this red wine presents itself in a dark, very elegant robe. Its nose of ripe red berries from the maquis heralds a full-bodied, long finish with silky tannins. ” (Le Guide Hachette des Vins 2010). “One of the jewels in the Skalli family’s red wine collection...its value for money should put many pretentious wines from the south of the continent to shame—wines that disgrace the wine lists of luxury restaurants in the same region.” (Bettane & Desseauve for Le Monde 2).
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Eye
deep, dark red color
Nose
Powerful and fruity (raspberry liqueur), with notes of caramel and floral notes of roses contributed by the Niellucio
Palate
Complex, full-bodied, and fruity (red berries) with hints of chocolate and spicy notes. Fine, silky tannins. Good length with a very pleasant oaky finish.
Serve
at 13-15°C
Open
1/2 hour before
Drink starting at
2010
Drink before
2011
Production
30,000 bottles
Food and Wine Pairings
Ce vin sera le compagnon idéal de viandes grillées ou en sauce, un poulet basquaise ou encore quelques <br/> fameuses spécialités corses : le Stufattu (viande marinée au vin rouge et aromates), le gigot d’agneau aux <br/> herbes du maquis, la charcuterie...<br/>
Bettane & Desseauve
Rated 2*Stars (A solid, recommendable wine, though slightly more consistent and uniform than the previous one)
About the estate:
Customer Rating
4/5
based on 2 reviews
Review by Mr. DOMINIQUE C. Published on March 18, 2019
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Review by Mr. SEBASTIEN D. Published on March 4, 2013
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