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21371 customer reviews
Clos Signadore - Patrimonio Red 2018

Clos Signadore - Patrimonio rouge 2018

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5
5/5 (1 customers)

94/100

RVF

(2017 Vintage Notes)
niellucio
complex
leather
game
Lamb Navarin

"The estate's flagship wine"

Made from the local Nielluciu grape variety grown on the estate’s finest plots, this wine offers a beautiful, elegant, and complex bouquet of black and red fruits, white pepper, leather, cedar, and forest floor notes. On the palate, it is full-bodied, well-balanced, and structured by exceptionally elegant tannins with an endless finish...

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21371 reviews
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Estate

Clos Signadore

Vintage

2018

Designation

Patrimonio

Region

Corsica

Grape Varieties

Nielluciu

Regions

Marl-limestone soils and red and blue clays from three plots in the Clos Signadore: La Butte, Le Four, and La Ruine

Viticulture

Certified organic

Grape Harvest

Manual, in 10-kg boxes

Winemaking

85% of the harvest was destemmed; the wine underwent a few punch-downs and pump-overs, followed by a long fermentation period of 45 days. Native yeasts.

Livestock farming

In French oak demi-muids that have held two vintages

Alcohol content

14%

Organic

Yes

Eye

Deep garnet color with purple highlights

Nose

Complex, elegant, with light aromas of black and red fruits, garrigue, white pepper, leather, tobacco, cedar, and forest floor

Palate

Crisp, full-bodied, with spicy notes. Elegant, well-integrated tannins and good structure. Beautiful complexity and depth.

Serve

At 16-18°C

Open

1 hour before

Drink before

2028

Food and wine pairings

Food and wine pairings

Pairs well with roasted duck, duck breast, lamb navarin, red meat, game...

More information at Clos Signadore

More information at Patrimonio

Bettane & Desseauve

Bettane & Desseauve

Rated 2 stars (A solid, recommendable wine, though slightly more consistent and uniform than the previous one)

About the estate:

A courageous and determined artisan winemaker, Christophe Ferrandis produces wines full of character—typical of their terroir and made in the true spirit of organic winemaking—in his cramped, cramped cellar. These wines need two to three years in the bottle. Let’s hope he’ll soon have a facility that does justice to his efforts.

RVF - The French Wine Review / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rated (2023 guide) 94/100 (2017 vintage)

Rated estate (2021 guide) 1*Star (Up-and-coming stars or quality winemakers producing wines of a high standard—you won’t be disappointed when you taste the wines from these estates)

About the estate:

A native of Marseille who trained, among other places, at Château de Pibarnon (Bandol), Christophe Ferrandis settled in 2002 near Saint-Florent in the village of Poggio d’Oletta. He currently makes wine in cramped quarters in a former sheepfold but plans to build a new winery. His vineyard faces the Leccia estate in Morta Piana. Yields are low, the vineyard is organically farmed, and the grapes are harvested in small crates. The concentrated, extract-driven style of his early years is evolving toward greater finesse. Suitable for excellent aging, the reds are more harmonious, particularly the Clos Signadore and A Mandria cuvées, produced in all three colors. Inizia is a new wine merchant cuvée.

Customer rating

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5/5

based on 1 review

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Review by Mr. SIMON C. Posted on 12/28/2023

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