“Deep ruby. Intensely fragrant aromas of ripe black berries, vanilla, and mocha. Supple, full-bodied, and smooth, with intense notes of blackberry and more vanilla. The juicy acidity lends structure and spice to the long, smooth, and delicately tannic finish, with a charming and lingering floral touch. ” (Vinous - Antonio Galloni)
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Eye
deep ruby color
Nose
aromas of wild berry jam, spices, and wood.
Palate
elegant on ripe fruit with savory tannins
Serve
at 16-18°C
Open
1 hour before
Drink from
2016
Drink before
2020
Food and wine pairings
Pairs well with red meat, game, and Manchego cheese.
Robert Parker - Wine Advocate
Estate rated "Recommended" (Wine producer recommended by Robert Parker - The Wine Advocate)
Wine Spectator
Wine rated 93/100 (Exceptional wine)
Customer rating
3.4/5
based on 10 reviews
Review by Mr. FREDERIC B. Posted on August 26, 2020
Drunk in August 2020. Slightly faded color. A hint of acidity on the palate that adds liveliness. At its peak, this wine is slightly less charming than the other Tempranillos tasted that same evening;
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Review by Mr. JOSE R. Posted on September 29, 2024
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Review by Mr. ANDREA J. Posted on May 4, 2024
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Review by Mr. CHARLES N. Posted on 11/20/2023
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Review by Mr. FLORENT C. Published on June 20, 2018
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Review by Ms. ANNIE P. Posted on May 21, 2018
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Review by Mr. PIERRE G. Posted on 02/15/2018
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Review by Mr. SAMUEL W. Posted on January 25, 2017
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Review by Mr. FRANCOIS L. Posted on 12/26/2016
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Review by YANN M. Posted on 12/06/2016
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