“The 2008 Ares Reserva was aged for 26 months in 25% new French oak barrels (Allier and Tronçais). It has a fragrant bouquet with lovely minerality and balance, and a precise, mineral-driven finish that is very well defined. Best enjoyed through 2020. ” (Wine Advocate – Robert Parker). An intense red with a beautiful balance between fruit and oak. Persistent and long on the finish, it is very elegant!
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Eye
deep cherry red dress
Nose
An intense aromatic profile, with notes of ripe fruit and mineral and balsamic undertones that blend with woody, toasty, and spicy aromas
Palate
Powerful, with a beautiful balance between fruit and oak. A wine with a persistent, long finish—very elegant.
Serve
at 16-18°C
Open
1 hour before
Drink starting at
2014
Drink before
2021
Food and Wine Pairings
Pair it with red meat, Iberian cured meats, lamb, grilled meats...
Robert Parker - Wine Advocate
Wine rated (2012 guide) 90/100 (Outstanding wine)
Rated Estate (2020 Guide) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
About the wine:
The 2008 Ares Reserva was aged for 26 months in 25% new French oak barrels (Allier and Tronçais). It has a fragrant bouquet with lovely minerality and balance, and a precise, mineral finish that is very well defined. Best enjoyed through 2020.
About the estate:
Customer Rating
4/5
based on 1 review
Review by Mr. CHRISTIAN B. Published on September 22, 2019
See all reviews from this customer
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