Note: Robert Parker 92/100
“In 2005, Lar de Paula Merus.4 marked the winery’s shift toward an international style. Opaque purple in color, it was aged for 18 months in one-third new French and American oak barrels. Aromas of toasted oak, scorched earth, minerals, blueberry, and black cherry characterize this medium-bodied to full-bodied wine, which is tightly structured and dense, with plenty of structure. Spicy black fruit notes emerge in a long finish. Cellar for 5 to 6 years, and drink through 2025. " (Wine Advocate - Robert Parker)
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Eye
Clear, bright, intense cherry-red color with garnet highlights
Nose
Complex and powerful, with notes of ripe fruit, well-integrated oak, and a hint of minerality
Palate
Very powerful, with toasty notes (cocoa and coffee) and well-integrated woody notes alongside aromas of ripe fruit
Open
1 hour before
Drink starting at
2013
Drink before
2025
Food and Wine Pairings
A déguster sur des viandes rouges, une pastilla, des charcuteries ibériques, de fromages...<br/>
Robert Parker - Wine Advocate
Estate rated "Recommended" (Wine producer recommended by Robert Parker - The Wine Advocate)
Customer Rating
4/5
based on 2 reviews
Review by Mr. ROGER B. Published on October 13, 2015
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Review by Mr. JEAN BAPTISTE L. Published on November 13, 2014
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