A late-harvest Tokaji with notes of peach, pear, wildflower honey, and spices (cloves). The palate opens softly, building to a lovely acidity and a long, slightly chocolatey finish. Perfect with Asian cuisine or desserts... A must-try!
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Eye
a slightly golden yellow color
Nose
with notes of peach, pear, wildflower honey, and spices (cloves)
Palate
The attack is smooth, leading into a pleasant acidity and a long, slightly chocolatey finish
Serve
at 12°C
Open
30 minutes before
Drink from
2013
Drink before
2014
Food and wine pairings
Furmint Late Harvest pairs well with cheese, spicy Asian cuisine, and poultry dishes prepared with fruit. It’s perfect for fruity desserts and as an aperitif...
Customer rating
2/5
based on 2 reviews
Review by Mr. JEAN PAUL M. Posted on June 25, 2013
Disappointing
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Review by Mr. OLIVIER P. Posted on September 24, 2013
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