Few winemakers enjoy producing 100% Carignan wines. Robert Creus crafts this Léonie cuvée from very old vines grown in the Saint-Christol terroir. With lovely aromas of black fruit accented by hints of spice, this is a full-bodied wine with a dense texture and well-integrated tannins, supported by a nice freshness. A real success that’s perfect today with a nice cut of beef, for example...
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Eye
maroon dress
Nose
Intense and complex, with aromas of red berries and subtle toasty and spicy notes
Palate
A sensual and spicy wine
Serve
at 16-18°C
Open
1 hour before
Drink starting at
2018
Drink before
2021
Food and Wine Pairings
Enjoy it with red meat, grilled dishes, a cheese platter...
Customer Rating
4.2/5
based on 4 reviews
Review by Mr. FABRICE B. Published on February 7, 2019
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Review and comment by Mr. HERVE S. Posted on May 31, 2017
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Review by Mr. SEBASTIEN G. Published on July 7, 2015
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Review by Mr. ROGER B. Published on September 17, 2014
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