"A great wine that carries its weight with dignity. Nose of thyme and cooked plums. Spicy and opulent—lit cigar and red velvet waistcoat in the leather-clad luxury of a smoking room. It pairs equally well with beef Wellington or a rustic stew." (Jancis Robinson 2025)
Buy your Château La Négly wines at the best price in a private sale!
from €99 on your first order
Eye
Deep ruby red color
Nose
Aromas of raspberry, blackberry, notes of chocolate and black olive, hint of menthol
Mouth
Superb concentration, velvety, flavors of licorice bringing a beautiful freshness and roasted notes, perfectly ripe, smooth tannins.
Serve
At 15°-17°C
Open
Decant 3 hours before serving.
Drink before
2032
Food and wine pairings
Ideal with a Rossini tournedos, grilled rib steak, barbecue, game, lamb, pan-fried mushrooms...
Bettane & Desseauve
Rated estate (2026 guide) 2 stars (A serious and recommendable production, but a little more consistent and uniform than the previous one)
About the estate:
Château La Négly is one of the Languedoc region's leading wines. Located in La Clape, on clay-limestone soil, this large 50-hectare estate also manages a garage wine, Clos des Truffiers, in Saint-Pargoire. It is owned by the Paux-Rosset family. La Négly offers a wide range of wines, all of which share a unique mentholated freshness. We recommend them without reservation. L'Ancely, dedicated to Mourvèdre, is the link between this range and the ambitious cuvées, produced in limited quantities and sought after by wealthy foreign connoisseurs. The current success covers all three colors, which is not so common.
Guide Hachette des vins
Rated estate (2026 guide) Award-winning wines (This producer's wines are regularly awarded by the guide)
About the estate:
On the southern slope of the Clape massif, summer sea breezes temper the strength of the sun and the tramontane wind. Jean Paux-Rosset settled here in 1996 and replanted the vineyard, which now covers 100 hectares. He runs it with his sons Bastien and Mario, assisted by Claude Gros, a renowned oenologist from Narbonne.
Jancis Robinson
Wine rated (2025 guide) 17/20
About wine:
A great wine that carries its weight with dignity. Aromas of thyme and cooked plums. Spicy and opulent—lighted cigars and red velvet vests in the leather-clad luxury of a smoking room. It pairs equally well with beef Wellington or a rustic stew.
James Suckling
Rated Recommended
ESTATE PRICE
24
.50
Cash Back | 2.00%