Domaine de Bellivière - Hommage à Louis Derré 2010
The 2009 vintage received the following ratings: Robert Parker 92-93+/100, RVF 15.5/20
A subtle Pineau d'Aunis cuvée, with delicate aromas of ripe red fruits (cherry, wild strawberry). A pure, straightforward wine with a slender, full-bodied palate; it gains power and intensifies thanks to the presence of tight, fine tannins that structure the finish. A must-try!
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Eye
Plum and garnet
Nose
delicate aromas of ripe red berries (cherry, wild strawberry)
Palate
pure, clean, and slender in body. It gains power and intensity thanks to tight, refined tannins that give structure to the finish
Serve
decant at 18°C
Open
1 hour ago
Drink from
2012
Drink before
2020
Food and wine pairings
A déguster sur des perdreaux et faisans en cocotte. Accord avec un ossau iraty (fromage de brebis de haute montagne) affiné deux ans <br/>
Bettane & Desseauve
Rated estate (2024 guide): 3 stars (High-quality production, setting the standard in its sector)
About the estate:
Clément Nicolas has now fully taken the reins of the estate inherited from his parents, Christine and Eric, and is making the most of the new gravity-fed winery. This estate sets the standard for wines from the Sarthe region, continuing to elevate them to the highest level. Their management of the 15-hectare vineyard, cultivated using organic and biodynamic methods, is impeccable. These distinctive wines are well worth their prices, which range from 20 to 42 euros.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated estate (2024 guide) 2*Stars (These exceptional estates, often blessed with fabulous terroirs, are must-haves that, thanks to the consistency and excellence of their wines, deserve a place in the cellars of discerning wine lovers)
About the estate:
In the mid-1990s, Éric and Christine Nicolas were the first to take up the long-extinguished torch of Sarthe wines with great panache. With the same sensitivity and rigor, their son Clément joined them at the family estate in Lhomme. Their wines showcase the immense potential of these understated terroirs. The reasons for their success are the same as elsewhere in France: an elite, biodynamic approach to viticulture, and winemaking that is as natural as possible, yet meticulous. The Coteaux-du-Loir Vieilles Vignes Éparses perfectly illustrates the unique, elegantly austere character of these wines, which develop an extraordinary saline quality after a few years in the bottle. Calligramme, made from 70-year-old vines, is another masterpiece, ranging from dry to off-dry depending on the vintage, that every lover of great Loire whites must have in their cellar. With their high level of concentration, the reds from Pineau d’Aunis are among the most accomplished of this variety, though there is a notable exception this year.
Customer rating
3.5/5
based on 2 reviews
Review by Mr. STEPHANE S. Posted on May 2, 2021
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Review by Mr. PASCAL P. Published on June 5, 2018
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