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Domaine de L'Ecu - Muscadet Sèvre-et-Maine Orthogneiss 2019

Domaine de L'Ecu - Muscadet Sèvre-et-Maine Orthogneiss 2019

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5
4/5 (6 customers)

91/100

Wine Enthusiast

16,5/20 Coup de Coeur

RVF

(2018 Vintage Notes)
Burgundy melon
salty
concentrate
fish
A white wine with mineral and briny notes, offering impressive body and complexity on the palate. The finish is mouthwatering, featuring pink grapefruit and almond kernel, complemented by pronounced briny notes. All the magic of a terroir-driven Muscadet!

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21719 reviews
-20€

Starting at €99 on your first order

Estate

Domaine de L'Ecu

Vintage

Orthogneiss

Vintage

2019

Designation

Muscadet Sèvre-et-Maine

Region

Loire

Grape Varieties

Melon de Bourgogne

Regions

Shallow, gravelly soil; subsoil: orthogneiss; southeast-facing slopes

Viticulture

Organic since 1978 and biodynamic (Demeter)

Grape Harvest

Manuals

Wine Production

Pneumatic pressing of whole clusters, 100% fermentation with indigenous yeasts, no settling

Livestock Farming

Aged on lees in underground concrete tanks

Alcohol content

12,5%

Organic

Yes

Eye

White-gold, crystalline color

Nose

Subtle and elegant, with notes of exotic fruits and citrus, white flowers, spices, cumin, dried fruits, and toasted almonds, along with mineral and briny undertones

Palate

A supple attack, a complex and taut palate with impressive body, a mouth-watering finish featuring pink grapefruit and almond kernel, and pronounced salty notes

Serve

At 10-11°C

Open

1/2 hour before

Drink before

2028

Food and Wine Pairings

Food and Wine Pairings

Enjoy it with Asian cuisine, fish curry, or a casserole of small gray clams; sole meunière with crisp vegetables; Breton lobster; or chicken colombo…

More information at Domaine de L'Ecu

More information at Muscadet Sèvre-et-Maine

Bettane & Desseauve

Bettane & Desseauve

Rated 3*Stars (A high-quality product that serves as a benchmark in its sector)

About the estate:

Frédéric Niger Van Herck, driven by a passion for wine, continues to practice biodynamic viticulture on his 21 hectares. He masterfully crafts terroir-driven wines, named according to the type of soil on which they are produced. Whether “expression-de-gneiss,” “expression-d’orthogneiss,” or “expression-de-granite,” these wines perfectly express the natural character and elegant minerality of their terroir. The top wines absolutely must age in the cellar. The reds are more reserved.
Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Rated Estate (2024 Guide) Recommended (Wine producer recommended by Robert Parker—The Wine Advocate)

RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rated (2020 guide) 16.5/20 Top Pick (2018 vintage)

Rated estate (2026 guide) 1*Star (Rising stars or high-quality winemakers producing wines of a high standard—you won’t be disappointed when you taste the wines from these estates)

About the estate:

Frédéric Niger joined the estate in 2009 and benefited from the invaluable expertise of the iconic winemaker Guy Bossard, the former owner, until 2013. Since then, Frédéric has continued the vineyard’s organic (since 1975) and biodynamic (certified in 1998) practices and is committed to winemaking that is as natural as possible. The vibrant fruit and genuine aromatic openness of his unpretentious wines reflect this approach. Beyond the delightful Muscadet wines—Classic, Granite, Orthogneiss, and Taurus—the daring winemaker experiments with twenty-eight cuvées aged in amphorae and/or large oak casks and concrete tanks. These wines, brimming with vitality, take us outside our comfort zone. Following an issue with the Muscadet appellation certification, the wines are now labeled as “Vin de France.”
Wine Enthusiast

Wine Enthusiast

Wine rated (2019 guide) 91/100 (2018 vintage)

Estate rated "Recommended" (Wine producer recommended by Wine Enthusiast)

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