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La Tour Gallus - Muscadet Sèvre-Maine Sur Lie 2023

La Tour Gallus - Muscadet Sèvre-Maine Sur Lie 2023

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5
5/5 (1 customers)

90+/100

Robert Parker

(2020 Vintage Notes)
salty
oysters and seafood
value for the money

"A sure bet from its appellation"

This lovely white Muscadet, grown on magmatic rock known as “gabbro,” is lively, light, and delightfully fruity. Its briny notes lend it a lovely freshness. It’s perfect for enhancing a platter of oysters and seafood.

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Rated site
21458 reviews
-20€

Starting at €99 on your first order

Estate

La Tour Gallus

Vintage

2023

Designation

Muscadet Sèvre-et-Maine Sur Lie

Region

Loire

Grape Varieties

Melon de Bourgogne, de 40 à 55 ans

Regions

Magmatic rock called "gabbro" and quartz clays

Viticulture

Certified Organic

Grape Harvest

Manuals

Wine Production

Immediate pressing, temperature-controlled fermentation (17°C) for 20 days

Livestock Farming

Aged on its lees in underground glass-walled tanks for 9 to 12 months

Alcohol Content

12%

Organic

Yes

Eye

Pale color with hints of linden

Nose

Elegant and floral (white flowers)

Palate

Fruity and lively, yet light, it adds a lovely freshness to the ocean-inspired flavors

Serve

At 10°C

Drink before

2026

Food and Wine Pairings

Food and Wine Pairings

Enjoy it with oysters and shellfish, as well as raw, marinated, or grilled fish...

More information at La Tour Gallus

More information at Muscadet Sèvre-et-Maine

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Wine rated (2023 guide) 90+/100 (2020 vintage) (Outstanding wine)

RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated Estate (2025 Guide) Selected (Please note that this guide is a ranking, and as such, all the estates listed here—even those without a star—represent, in our view, the pinnacle of French winemaking.)

About the estate:

Damien Rineau is so low-key that he flew under the radar of our tastings for years. Coming from a lineage of nine generations of winemakers—as evidenced by his endless family tree, drawn at the base of a vine and hung on the wall of his cellar—this native of the Nantes region has been crafting Muscadets of great classicism since the 1980s. His vineyard is located in Gorges, a unique area where the extremely rare, compact, dark-blue rock—gabbro—nurtures the Melon Blanc grape. The wines produced here aren’t the most approachable when first opened; you have to let them breathe. They begin with a subtle attack and gradually develop into a magnificent, bitter-edged structure. Damien cultivates this style, particularly in his Gorges, which has remarkable aging potential (over twenty years). In traditional underground vats, his 2016 was aged on its lees for… 72 months! The estate has been sold to Thierry Denjean, owner of Domaine de Haute Perche in Anjou and Vin de l’A in the Swiss Valais, but Damien Rineau will remain in his position for a few more years.

Customer Rating

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

5/5

based on 1 review

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Review by Mr. SOLORES J. Published on August 5, 2025

cool and very pleasant

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