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Domaine Patrick Baudouin - Maria Juby 2009 (50 cl)

Domaine Patrick Baudouin - Maria Juby 2009 (50cl)

18/20

RVF

17/20

Gault & Millau

Note: RVF 18/20
“The graceful and shapely Maria Juby, who will age remarkably well for over fifteen years.” (Le Guide des Meilleurs Vins de France 2012 – RVF). A cuvée paying tribute to the master winemaker who founded the estate in the early 20th century. A truly beautiful Quarts de Chaume!

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Rated site
21470 reviews
-20€

Starting at €99 on your first order

Estate

Domaine Patrick Baudouin

Vintage

Maria Juby

Vintage

2009

Designation

Quarts de Chaume

Region

Loire

Grape Varieties

100% Chenin

Regions

The slopes of the Layon, ideal for noble rot

Viticulture

Organic Farming

Grape Harvest

manual

Wine Production

traditional and meticulous

Alcohol Content

11,5%

Organic

Yes

Eye

beautiful golden dress

Nose

a very lovely aromatic complexity

Palate

A very pure, very sweet dessert wine with plenty of freshness

Serve

at 8-10°C

Open

1 hour before

Drink starting at

2014

Drink before

2029

Food and Wine Pairings

Food and Wine Pairings

&agrave; d&eacute;guster sur un foie gras, des volailles &agrave; la cr&egrave;me, des sorbets et glaces...<br/>

More information at Domaine Patrick Baudouin

More information at Quarts de Chaume

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2020 guide): 3*Stars (High-quality production that serves as a benchmark in its sector)

About the estate:

Patrick Baudouin worked a thousand different jobs before setting up shop as a bookseller in Paris. At age 40, he decided to return to the family estate, which was barely scraping by on one and a half hectares. His reading proved invaluable in rediscovering the essence of the great sweet wines of the Layon region, before beet sugar and the near-universal practice of chaptalization began to smooth out these golden wines. As a purist, he chose the path of excellence, without compromise. When he started in 1990, he produced only sweet wines. Encouraged by François Raveneau, a renowned Chablis winemaker, he began producing dry white wines in 2001. With 14 hectares of vineyards (including 10 hectares of Chenin, with one hectare in Quarts de Chaume and 90 ares in Savennières), located on the most spectacular terroirs of the Anjou Noir (schist, sandstone, and volcanic rock) and cultivated organically, he crafts magnificent white wines alongside his trusted right-hand man, Christophe Durand (who joined in 2012). A model estate and a must-visit destination that seeks to express the true identity of Chenin.

Gault & Millau Wine Guide

Guide des Vins Gault & Millau

Wine rated 17/20 (Outstanding)

RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rated (2012 guide) 18/20 (Great wine)

Rated estate (2020 guide) 1*Star (Up-and-coming stars or high-quality winemakers producing wines of a high standard—you won’t be disappointed when you taste the wines from these estates)

About the wine:

The graceful and shapely Maria Juby, who would go on to have a remarkable career spanning more than fifteen years.

About the estate:

Patrick Baudouin, an energetic man in his sixties, fought to establish the production of natural sweet wines in Layon at the end of the 20th century. This former Parisian bookseller, who returned to the Anjou region of his ancestors in the early 1990s, has weathered many ups and downs. The arrival of a majority financial partner (Union Harmonie Mutuelles) enabled the estate to secure additional resources and achieve high-quality standards. The hard work is paying off, and the wines have never been more accomplished, featuring fine reds but above all Anjou whites that showcase the diversity of the terroirs, and, among the sweet wines, an admirable Quarts-de-Chaume. More than ever, Patrick Baudoin plays an active role in promoting Anjou Chenin.

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