Domaine du Tremblay - Quincy Cuvée Sucellus 2014
15/20
Bettane & Desseauve
Made from four plots of old Sauvignon Blanc vines, the Sucellus cuvée reveals aromas of ripe yellow fruit with a hint of vanilla. On the palate, it is round and smooth, with a spicy note from the aging process.
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Eye
Dress with golden highlights
Nose
Aromas of ripe yellow fruit with a hint of vanilla
Palate
Round and smooth with a spicy, woody note
Serve
At 10-12°C
Drink from
2019
Drink before
2023
Production
7,000 bottles
Food and wine pairings
Pairs well with chicken, curried scallops, snails, smoked fish (eel, salmon), and cheeses such as Salers or Époisses
Bettane & Desseauve
Rated wine (2019 guide) 15/20 ( Very good wine)
Winery rated 1 star (A high-quality, recommended wine that lives up to what one would expect from its appellation(s))
About the estate:
Jean Tatin, a native of Quincy, will enthusiastically tell you all about his terroirs. His daughter Maroussia joined him in 2010 and is gradually bringing her own personal touch to the estate’s wines, which remain simple and well-crafted. The vineyard spans 25 hectares in Quincy, on the slopes of the Cher River, and since 2003, also includes 8 hectares in Reuilly on the slopes of the Arnon River. The reasonable prices and warm hospitality are definite assets, and the single-vineyard whites from Quincy are particularly worth trying.
Guide Hachette des vins
Rated estate (2025 guide) Award-winning wines (This producer’s wines are regularly recognized by the guide)
About the estate:
Jean Tatin inherited this estate from his mother's family, who have owned it since 1873. Based in Brinay, he harvested his first grapes there in the 1950s. Maroussia, the youngest of his three daughters, has taken over the estate.