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Vincent Pinard Winery - Sancerre Florès 2024

Domaine Vincent Pinard - Sancerre Florès 2024

Sauvignon
floral
mineral
purity

“A superb Sancerre—lively and precise, with a refreshing quality. A guaranteed delight!”

This Sancerre captivates with its liveliness and mineral elegance, subtly enhanced by floral notes. Best enjoyed young, it offers a fresh, invigorating palate with aromas of flowers and candied citrus, accompanied by hints of the sea.

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21159 reviews
-20€

Starting at €99 on your first order

Estate

Domaine Vincent Pinard

Vintage

Florès

Vintage

2024

Designation

Sancerre

Region

Loire

Grape varieties

Sauvignon Blanc

Terroirs

Clay-pebble soils, limestone from the Sancerre region, limestone subsoil in the village of Bué

Viticulture

Organic and biodynamic farming practices, currently undergoing certification

Grape Harvest

Manuals

Winemaking

Extended pneumatic pressing, fermentation in tanks with native yeasts, no sulfur added to the must and very little in the wine, no fining or filtration

Livestock farming

Aged on the lees for 7 to 9 months in wooden barrels

Alcohol content

12.5%

Eye

Pale gold color

Nose

Elegance, purity, and precision; aromas of white flowers and candied citrus; mineral and briny notes

Palate

Lively, with beautiful intensity, freshness, and a crisp, mineral-driven finish

Serve

At 10-12°C

Open

30 minutes before

Drink before

2028

Food and wine pairings

Food and wine pairings

Enjoy it with seafood, fish in sauce, white meats, fresh goat cheese…

More information at Domaine Vincent Pinard

More information at Sancerre

Bettane & Desseauve

Bettane & Desseauve

4-Star Rated Estate (Producers of the very highest quality, the pride of French viticulture)

About the estate:

Brothers Clément and Florent Pinard continue to keep their estate at the pinnacle of success. Without a sales agent or representative, their wines are served at the finest Michelin-starred restaurants and exported, delighting a handful of loyal enthusiasts eager to taste their latest vintages. They manage their 17 hectares according to the principles of organic farming, without certification, and began practicing biodynamics in 2018. They produce refined and delicate whites, and full-bodied reds, some made from whole clusters, which imparts additional richness and complexity to the Pinot and places them among the finest wines of the Loire. Low sulfur, indigenous yeasts selected by the winemakers themselves, and hand-harvesting—everything converges toward excellence, pushing every detail to be re-examined with each vintage. The eight whites, in particular, offer a highly educational exploration of the different terroirs of Bué, spanning various layers of limestone, silica, and marl.

RVF - The French Wine Review / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated estate (2026 guide) 2*Stars (These exceptional estates, often boasting fabulous terroirs, are must-haves that, thanks to the consistency and excellence of their wines, deserve a place in the cellars of discerning wine lovers)

About the estate:

In the wine-growing village of Bué, the Pinard family has made their estate one of the most iconic in Sancerre. With each vintage, brothers Florent and Clément continually push their limits to craft a flavor profile ever closer to their terroirs, both in viticulture (conversion to organic farming, yield control, optimal grape ripeness…) and in the cellar (using native yeast strains from their vineyards for fermentation, extended aging in demi-muids, reducing doses of volcanic sulfur…). Florès proves to be an excellent introduction to understanding the stylized and perfectly calibrated approach to the whites. The intensity then rises with cuvées that embody specific lieux-dits, from the salty and chiseled Petit Chemarin to the austere and elegant power of Chêne Marchand, via Le Château, with its comforting density. The reds are no exception, with increasingly defined, highly concentrated wines. The wines acquire remarkable grace in the 2023 vintage.

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