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20833 customer reviews
François Chidaine - Touraine white Sauvignon 2024

François Chidaine - Touraine blanc Sauvignon 2024

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5
5/5 (1 customers)
sauvignon
balanced
freshness
citrus

"Ideal to accompany your shellfish and grilled fish, a pleasant, fresh and aromatic vintage".

This Touraine white has a limpid, brilliant color, and expresses itself in a floral register that gradually reveals a delicate citrus bouquet. The palate is balanced between freshness and fleshy, supple fruitiness.

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Rated site
20833 reviews
-20€

from €99 on your 1st order

Estate

Domaine François Chidaine

Cuvée

Sauvignon

Vintage

2024

Designation

Touraine

Region

Loire

Grape varieties

Sauvignon Blanc

Terroirs

From plots with flinty clay and clay-limestone soils

Viticulture

Reasoned, respectful of the environment

Harvest

Manual

Winemaking

Direct pressing, cold settling, fermentation by indigenous yeasts in stainless steel tanks at low temperature.

Breeding

On lees

Alcohol content

12.5%

Eye

Pale yellow colour

Nose

Delicate citrus bouquet (grapefruit), notes of white flowers

Mouth

Straightforward attack, offering good balance with a supple, fresh texture and controlled acidity.

Serve

At 10-12°C

Drink before

2027

Food and wine pairing

Food and wine pairing

Enjoy with asparagus, grilled fish, shellfish, sushi, shrimp and avocado salad, goat's cheese or simply as an aperitif...

More information on Domaine François Chidaine

More information on Touraine

Bettane & Desseauve

Bettane & Desseauve

Domaine rated (guide 2026) 4*Stars (Top-quality producers, the glories of French winegrowing)

About the domain :

François Chidaine, one of the leaders of the Montlouis wine revival, brings out all the nuances of each parcel between flinty clay and white Tuffeau chalk, using a biodynamic growing method. Bringing a dozen hectares of Vouvray back to life on the other side of the river, this winemaker, well supported by his wife Manuela, now also counts on his children Alice and Pierre, who have joined the domaine. These fine gourmet wines mature with time.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Domaine noté Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Domaine rated (guide 2026) 3*Stars (They represent the excellence of the French vineyard. The best terroirs cultivated by the greatest winemakers. Tasting their wines is always a magical experience)

About the domain :

Since his debut in 1989, François Chidaine has become a major player in Loire whites, an outstanding stylist now revered by many other winemakers. He is one of those who revealed Montlouis, his birthplace. In the early 2000s, he expanded into Vouvray, taking over Clos Baudoin from the Poniatowski family. With the help of his wife Manuéla, François has continued to refine vinification and ageing techniques, working to the highest standards in vines that have been certified biodynamic since 1999. We have nothing but praise for the level reached by the wines of this exceptional winemaker. The wines of France are in fact the vouvrays which, vinified outside their appellation zone, cannot lay claim to it. The range consists of blends of parcels (Choisilles, Argiles, Tuffeaux, Moelleux) and unique lieux-dits (Clos du Breuil, Les Bournais, Clos Habert, Baudoin). The scintillating fruit of these wines needs a few years in the cellar to open up and reveal its full potential. An unmissable estate for all lovers of the great Loire expressions of Chenin. Handover to his children Pierre and Alice is going smoothly.

Customer rating

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

5/5

on 1 reviews

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Note and review by M. ANDRE C. Published on 10/09/2025

Splendid little wine, especially in Q/P . What freshness we finally found in this vintage compared with 2023 and 2022, which had a little residual sugar and much less vivacity due to the heat of those vintages .

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