If you’ve never tried Eric Bordelet’s ciders or perries, it’s high time you did. With its lively and refreshing character, the "Brut" is perfect for light meals featuring cold cuts and cheeses, and even though it’s originally from Normandy, it’s obviously the ideal pairing for Breton galettes... A thirst-quenching cuvée!
Buy Eric Bordelet ciders at the best price in a private sale!
Starting at €99 on your first order
Eye
pale yellow dress
Nose
fresh and delicious
Palate
A classic dry cider that is crisp, tangy, and refreshing
Serve
at 8-10°C
Open
and serve!
Drink from
2014
Drink before
2017
Food and wine pairings
A déguster sur de la charcuterie, des volailles ou des abats, un plateau de fromages...<br/>
Customer rating
3.9/5
based on 30 reviews
Review by Mr. CLEMENT L. Published on January 6, 2015
This cider offers excellent value for money; it has that artisanal, unrefined quality—though very refined—that reminds me of the cider my Breton grandparents used to make. So far, I haven’t found that in any “commercial” ciders.
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Review by Mr. PIERRE G. Published on October 17, 2014
It may be rough around the edges, but it lacks the off-flavors and bitterness found in some coarse ciders.
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Review by Mr. JEAN JACQUES B. Published on April 10, 2014
This is an excellent cider—much better and of higher quality than average.
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Review by Mr. ANTOINE A. Published on September 25, 2025
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Review by Mr. GERARD S. Published on 09/22/2024
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Review by Mr. CYRIL G. Posted on 11/07/2017
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Review by Mr. EDOUARD D. Published on June 3, 2017
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Review by Mr. LAURENT T. Published on 12/21/2016
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Review by Mr. EMMANUEL L. Published on 12/10/2016
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Review by Mr. RICHARD C. Posted on September 26, 2016
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