“Fresh, silky, and subtly concentrated, it reveals its fruit character on the palate.[...] The fresh, fruity character makes it both smooth and flavorful. It also has ripe tannins. It has aging potential, but don’t hesitate to enjoy it right away.” (Wine Advocate 2019 – Mark Squires)
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Eye
Deep red color
Nose
With spicy aromas and opulent notes of chocolate and black plum
Palate
Lovely freshness, with a finish featuring smoky and fruity notes
Serve
At 16-18°C
Drink before
2025
Food and Wine Pairings
Pairs well with teriyaki beef, Portuguese-style grilled chicken served with baby potatoes...
Robert Parker - Wine Advocate
Wine rated (2019 guide) 90/100 (Excellent wine)
Estate rated "Recommended" (Wine producer recommended by Robert Parker - The Wine Advocate)
About the wine:
The 2017 Cedro do Noval, bottled about three weeks before this tasting, is a blend of 55% Touriga Nacional, 25% Syrah, 15% Touriga Franca, and the remainder Tinto Cão, all aged for 14 months in French oak barrels of varying ages. (This Syrah, of course, means it bears the Duriense regional appellation, not the Douro DOC.) Fresh, silky, and subtly concentrated, it reveals its fruity essence on the palate. The Syrah brings its typical characteristics but not gamey notes. This is another red that seems to benefit from the 2017 vintage. The fresh, fruity character makes it both smooth and flavorful. It also has ripe tannins. It has aging potential, but feel free to drink it as soon as it’s released. This wine may not be available on the market until 2020.
James Suckling
Wine rated (2020 guide) 92/100
About the wine:
Blueberry compote, smoked meat, bark, and crushed stone. Herbal notes. It is medium-bodied to full-bodied with silky tannins. Flavorful and round. Ready to drink or suitable for aging.