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Château Vannières - Bandol white 2020

Château Vannières - Bandol blanc 2020

91/100

Wine Enthusiast

(2019 vintage notes)
clairette
finesse
oysters and seafood

This wine, a classic of the appellation, is the result of meticulous care given to the vines throughout the year. Complex and refined, it combines aromas of citrus fruits, pears, and white flowers, and has a surprisingly long finish with notes of honey and lime blossom. A very fine white wine!

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21035 reviews
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Estate

Château Vannières

Vintage

2020

Designation

Bandol

Region

Provence

Grape varieties

95% Clairette, 5% Bourboulenc (vignes âgées de 20 à 60 ans)

Terroirs

Clay-limestone soils

Viticulture

Reasoned

Grape harvest

Manuals

Wine making

Destemming and light crushing at 8°C, free-run juice and press juice fermented together in stainless steel vats at low temperature.

Livestock farming

In stainless steel tanks

Alcohol content

13,5%

Eye

Clear, limpid, and brilliant color

Nose

Complex and refined, with aromas of citrus, pear, and white flowers.

Mouth

Good length with honeyed notes, also reminiscent of lime blossom

Serve

At 9-11°C

Open

1/2 hour before

Drink before

2025

Food and wine pairings

Food and wine pairings

Ideal with seafood and fish in sauce...

More information on Château Vannières

More information on Bandol

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2020 guide) 4 stars (Producers of very high quality, those who are the pride of French vineyards)

About the estate:

The château is one of Provence's great estates. Éric Boisseaux, a pillar of the Bandol appellation, is ensuring the tradition is passed on and now works with his son Charles-Eric. For a long time, they produced only one great cuvée in three colors, but with the arrival of the younger generation, the range is evolving and a breath of fresh air is blowing through the cellar. The classic red Bandols have an undeniable capacity for aging, quickly taking on nuances of tobacco and leather, which are allowed to mellow quietly over time: they are among the finest expressions of the appellation's reds.

Hachette Wine Guide

Guide Hachette des vins

Rated estate (2021 guide) Award-winning wines (This producer's wines are regularly recognized by the guide)

About the estate:

This family adventure began in 1956 with Colette Boisseaux, continued with her son Éric, and today with her grandson Charles-Éric. The estate has 34 hectares of vineyards, dominated by a 19th-century château, whose older wine cellar bears witness to winegrowing activity dating back to the 16th century.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Rated Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)

Wine Enthusiast

Wine Enthusiast

Wine rated 91/100 (2019 vintage)

Rated estate (2020 guide) Recommended (Wine producer recommended by Wine Enthusiast)

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