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Château de Fontcreuse - Cassis Cuvée F. White 2023

Château de Fontcreuse - Cassis Cuvée F. blanc 2023

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4.4/5 (8 customers)
round and supple
freshness
bouillabaisse

“A remarkable, smooth, dry white wine from Provence”

This white Cassis, made primarily from Marsanne, boasts a beautiful color with subtle golden highlights. Its delicate and pleasant nose opens with a lingering bouquet of ripe fruit and honeysuckle, tinged with light minty notes. On the palate, it is harmonious and smooth, displaying a lovely richness, and finishes with a fresh and delicate aftertaste.

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21163 reviews
-20€

Starting at €99 on your first order

Estate

Château de Fontcreuse

Vintage

Cuvée F.

Vintage

2023

Designation

Cassis

Region

Provence

Grape varieties

60% Marsanne, 25% Ugni blanc, 15% Clairette

Terroirs

Stony, calcareous clay soils from the Cretaceous period, facing northeast and northwest

Viticulture

Certified organic

Grape Harvest

Manuals

Winemaking

Crushing, destemming, gentle pressing, cold settling of the juice (12°C), temperature-controlled alcoholic fermentation (18°C), halted malolactic fermentation

Livestock farming

In stainless steel tanks

Alcohol content

13%

Organic

Yes

Eye

Gold-trimmed dress

Nose

Fresh and minty, with notes of ripe fruit and honeysuckle

Palate

Well-structured, full-bodied, rich, and aromatic, with a delicate and fresh finish

Serve

At 10-12°C

Open

30 minutes before

Drink before

2028

Food and wine pairings

Food and wine pairings

Best enjoyed with shellfish, crustaceans, bouillabaisse, grilled fish...

More information at Château de Fontcreuse

More information at Cassis

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2021 guide) 1*Star (A high-quality, recommendable wine that lives up to what one would expect from its appellation(s))

About the estate:

The château has a long and rich history dating back to the 18th century. Until the 20th century, its agricultural activities focused on mixed farming, and it wasn’t until 1922—when Colonel Teed, a subject of Her Majesty the Queen, purchased the estate—that viticulture really took off there. He cultivated not only the vines but also his artistic sensibilities, and it is thanks to him that renowned artists came to spend time in Cassis. Acquired in 1987 by Jean-François Brando, the 25 hectares of vineyards are clustered around the château, at the foot of the Couronne de Charlemagne, on a stony clay-limestone terroir. It is unique in that it produces 15% red wine, a rarity in the appellation. For this year’s tasting, only one cuvée was presented. We hope that next year the entire range will be back.

Hachette Wine Guide

Guide Hachette des vins

Rated estate (2021 guide) Award-winning wines (This producer’s wines are regularly recognized by the guide)

About the estate:

A fountain dug in 1687 to supply running water to the château under construction gave the estate its name, which winemaker Jean-François Brando acquired exactly three centuries later, in 1987. After the Revolution, this site also served as the residence of the Republic’s commissioners. The vineyard now covers 25 hectares, producing Cassis wines of consistently high quality. A sure bet.

Customer rating

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4.4/5

based on 8 reviews

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Review by Mr. JACQUES H. Published on 11/15/2024

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