Château Galoupet - Côtes de Provence Cru Classé 2024
17/20
Jancis Robinson
"Let yourself be carried away by the sea spray, enhanced by summer fruits."
A true gastronomic wine, this Cru Classé has a rich aromatic palette thanks to the influence of the nearby sea. Aromas of summer fruits, small flowers, and citrus fruits delight the taste buds! A delight for the senses!
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from €99 on your first order
Eye
Pale pink, with a bright color
Nose
Apricot, peach, kumquat, passion fruit, vanilla, pink pepper, almond, star anise, verbena, mint
Mouth
Delicate, powerful, with notes of apricot, peach, pomegranate, grapefruit, aniseed, and a distinctive finish with salty notes.
Serve
Between 8 et 10°C
Drink before
2029
Food and wine pairings
From appetizers to desserts, summer or winter, with white fish, Asian dishes, crying tiger, Mediterranean dishes...
Bettane & Desseauve
3-star rating (High-quality production, serving as a benchmark in its sector)
About the estate:
The property stretches out facing the sea, covering approximately 170 hectares of land and forest, including 68 hectares of vineyards. The valleys and the artificial lake hidden within make it a rich and sustainable terroir where Grenache, Syrah, Tibouren, and Rolle grapes thrive. The choices made in the vineyard are drastic, on a terroir of calcite schist. Biodiversity, appropriate grass cover, and strict yield limits produce first-rate juices, elongated and refined by noble acidity and punctuated by fine tannins. Mathieu Meyer, director of the estate, is one of the most engaging figures we have met this year. His innovative vision will take Galoupet to the top of the world's greatest rosés.
Jancis Robinson
Wine rating (2024 guide) 17/20 (2023 vintage)
1JOUR1VIN PRICE
49
.90
Cash Back | 2.00%
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