Mas de la Dame - Les Baux-de-Provence La Stèle (ex Rosé du Mas) 2024
2*Étoiles
Hachette
89/100
Robert Parker
"A festival of spring flavours
La Stèle 2024, made by bleeding and direct pressing, is characterized by a beautiful expression combining nervousness and roundness. Floral and delicate on the nose, it is lightly structured on the palate with notes of ripe strawberries, citrus fruit and fresh mint.
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Eye
Salmon-coloured, very tender
Nose
Fresh and round
Mouth
Lightly structured, with notes of ripe strawberry, citrus and fresh mint.
Serve
At 8-10°C
Drink before
2027
Food and wine pairing
Enjoy with grilled fish, wood-fired grills, Asian dishes...
Bettane & Desseauve
Domaine rated (guide 2023) 2*Stars (A serious and recommendable production, but a little more regular and homogeneous than the previous one)
About the domain :
In the heart of a magnificent landscape on the southern slopes of the Alpilles, this 300-hectare family estate, including 52 hectares of vines and 28 hectares of olive groves, boasts draining soils perfect for viticulture. Now run by two sisters, Caroline Missoffe and Anne Poniatowski, the former of whom is the current and very dynamic president of the appellation, the estate's wines are one of the finest expressions of Baux-de-Provence. Gourmet, they combine body and lightness with great elegance.
Guide Hachette des vins
Wine noted (guide 2024) 2* Stars (Vintage 2022) (Remarkable wine)
Robert Parker - Wine Advocate
Wine rated (guide 2023) 89/100 (Vintage 2022) (Very good wine)
Domaine noté (guide 2023) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
Customer rating
3.7/5
on 6 reviews
Note and review by M. GILLES D. Published on 22/08/2025
A simple, light summer rosé with a marked liveliness and a certain roundness, moderately aromatic with notes of crushed strawberry and raspberry, and a medium-fresh finish with a hint of bitterness and herbaceous nuances. All this lacks a little drive and intensity. With such a profile, it won't do any harm as an aperitif or with hors-d'oeuvres.
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Note and review by M. PHILIPPE S. Published on 11/10/2025
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Note and review by M. BERNARD B. Published on 02/10/2025
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Note and review by M. GERARD H. Published on 22/09/2025
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Note and review by M. LAURENT S. Published on 22/08/2025
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Note and review by M. THOMAS B. Published on 30/06/2025
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