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Domaine Gassier - Cairanne 2018

Domaine Gassier - Cairanne 2018

Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5
3/5 (4 customers)

91-93/100

Jeb Dunnuck

90/100

Robert Parker

Grenache
fruity
spicy
balanced

"Don't miss it!"

"A new release from this estate, the 2018 Cairanne comes entirely from hillside plots and is composed of 60% Grenache, 30% Mourvèdre, and 10% Syrah. It offers a superb profile—full-bodied and alluring—with abundant aromas and flavors of blue and black fruits, licorice, and bouquet garni. It is a pure, balanced wine and a very interesting barrel sample.” (Jeb Dunnuck)

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Rated site
21162 reviews
-20€

Starting at €99 on your first order

Estate

Domaine Gassier

Vintage

2018

Designation

Cairanne

Region

Rhône

Grape varieties

60% Grenache, 30% Mourvèdre, 10% Syrah

Terroirs

Limestone gravel, yellow marl, red clay, and sandy veins

Viticulture

Reasoned

Grape Harvest

Manuals

Winemaking

Destemming, followed by a 5-week fermentation at a controlled temperature of 26°C with regular punching down

Livestock farming

Aged for 12 months in concrete tanks; bottled without fining or filtration

Alcohol content

15%

Eye

Opaque purplish-crimson color

Nose

Highly complex, with notes of raspberry, spices, thyme, and rosemary

Palate

Rich and deep, with aromas of fruit, pepper, and Mediterranean scrub; fine, well-ripened tannins; and a long finish that is both sunny and refreshing

Serve

At 15-16°C

Drink before

2027

Food and wine pairings

Food and wine pairings

Enjoy it with beef tenderloin, lamb tagine, lentils with cilantro sauce, game stew, Saint-Félicien or Saint-Marcellin cheese...

More information at Domaine Gassier

More information at Cairanne

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Rated wine (2020 guide) 90/100 (Excellent wine)

Estate rated "Recommended" (Wine producer recommended by Robert Parker - The Wine Advocate)

About the wine:

A blend of 60% Grenache, 30% Mourvèdre, and 10% Syrah, Michel & Tina Gassier’s 2018 Cairanne offers a stunning array of dried herbs—mint, bay leaf, and rosemary—and tart red berries. It is medium-bodied, silky, and expressive, with a lovely texture that lingers into the slightly tannic finish. It should be ready to drink in 4 to 5 years.

RVF - The French Wine Review / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Selected Winery (Please note that this guide is a ranking, and as such, all the wineries listed here—even those without a star—represent, in our view, the pinnacle of French winemaking.)

About the estate:

With a pragmatic approach and sound principles, Michel Gassier restructured the vineyard and equipped himself with the means to produce fine wines, both white and red. The prestigious vintages named Joseph Torrès reach their full potential after one to three years in the bottle, while the other wines can be enjoyed in their prime youth.

Jeb Dunnuck

Jeb Dunnuck

Wine rated 91–93 out of 100

Rated: Recommended

About the wine:

A new vintage from this estate, the 2018 Cairanne comes entirely from hillside plots and is composed of 60% Grenache, 30% Mourvèdre, and 10% Syrah. It offers a superb profile—full-bodied and alluring—with abundant aromas and flavors of blue and black fruits, licorice, and bouquet garni. It is a pure, balanced wine and a very interesting barrel-aged expression.

Customer rating

Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5

3/5

based on 4 reviews

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Review by Mr. Gilles D. Published on June 5, 2022

Domaine GASSIER offers a lovely Cairanne with a full-bodied, rich character, yet with tannins so fine and velvety that it reveals great depth and density of pure, juicy red and black fruit. The small percentage of Syrah adds pleasant spicy flavors, highlighted by black pepper, licorice, and violet notes that provide extraordinary freshness and a light finish. Like the estate’s other wines, this Cairanne also appeals with its attractive price. After decanting, pair with a matured Simmental ribeye steak and house-made fries cooked in duck fat.

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Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5

Review by Mr. PASCAL T. Published on January 19, 2024

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Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5

Review by Mr. PASCAL D. Posted on January 19, 2023

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Wine rated 2/5Wine rated 2/5Wine rated 2/5Wine rated 2/5Wine rated 2/5

Review by Mr. PATRICK G. Posted on 12/21/2022

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