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Domaine Georges Vernay - Condrieu Coteau de Vernon 2023

Domaine Georges Vernay - Condrieu Coteau de Vernon 2023

94/100

Vinous

Viognier
elegant
delicate
risotto with porcini mushrooms

“A truly great Condrieu!”

"The 2023 Condrieu Côteau de Vernon is vibrant from the moment it's opened, with early notes of peach and apricot, lemon zest, pastry, and dried flowers. With beautiful depth and real substance, the 2023 is a superbly balanced Côteau de Vernon, offering fullness and density, and finishing with a long, nuanced, and refined aftertaste of immaculate freshness. Sumptuous.” (Vinous 2026)

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21272 reviews
-20€

Starting at €99 on your first order

Estate

Domaine Georges Vernay

Vintage

Coteau de Vernon

Vintage

2023

Designation

Condrieu

Region

Rhône

Grape varieties

100% Viognier (âge moyen des vignes : 50 à 80 ans)

Terroirs

2.5 hectares of south/southeast-facing terraces on biotite granite soils, in the Vernon area of Condrieu

Viticulture

A very rugged vineyard, with vines tended by hand and cultivated using organic methods, incorporating biodynamic preparations

Grape Harvest

Hand-harvested at full ripeness in crates

Winemaking

Direct pressing of whole clusters, cold static settling, and fermentation in barrels on fine lees

Livestock farming

Aged on fine lees for 15 months in Stockinger casks (15 hl) and barrels (10% new)

Alcohol content

14%

Organic

Yes

Eye

Amber-gold color

Nose

Aromas of yellow stone fruits, fresh or candied citrus, and exotic fruits, accented by lovely bitter notes

Palate

Perfect balance with plenty of freshness, vegetal and minty notes, white flowers, and lovely acidity; a noble, taut, straightforward, precise, and delicate wine

Serve

At 10-12°C

Drink before

2043

Guard

Ages 3 to 20

Food and wine pairings

Food and wine pairings

Pairs well with mushroom risotto, turkey with chestnuts, sole meunière, or a crayfish dish...

More information at Domaine Georges Vernay

More information at Condrieu

Bettane & Desseauve

Bettane & Desseauve

5-Star Estate (Exceptional producers who represent the absolute pinnacle of quality in France and around the world)

About the estate:

Emma Amsellem joined her mother, Christine Vernay, to showcase the rugged slopes of Condrieu and Côte Rôtie—lands bathed in sunshine when frost doesn’t interfere, as it did in 2021, a vintage Emma isn’t likely to forget, having just returned to the estate. Despite the weather’s vagaries, the year was highly successful for the whites, with well-defined mineral notes. A vintage that showcases all the splendor of the Vernon hillside.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Rated estate (2025 guide) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)

RVF - The French Wine Review / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated estate (2026 guide) 3*Stars (These represent the pinnacle of French winemaking. The finest terroirs cultivated by the greatest winemakers. Tasting their wine is always a magical experience)

About the estate:

Emma Amsellem is settling into her role at the helm of the estate, smoothly taking over from her mother, Christine Vernay, whose work since 1996 has been widely praised. While the estate is deeply intertwined with the history of the Condrieu appellation (and remains its finest example), it also offers a remarkable selection of reds, whose aging has become increasingly refined in recent years. Tasting a decade-old Condrieu here reveals the potential of this terroir, which is all too often overshadowed by the varietal notes of Viognier. The energy and potential found in the estate’s wines set the standard.

Wine Spectator

Wine Spectator

Rated estate (2026 guide) Recommended (Wine producer recommended by Wine Spectator)

Jancis Robinson

Jancis Robinson

Rated estate (2025 guide) Recommended

Vinous

Vinous

Wine rated (2026 guide) 94/100

Rated estate (2026 guide) Recommended

About the wine:

The 2023 Condrieu Côteau de Vernon is vibrant right from the moment it’s opened, with early notes of peach and apricot, lemon zest, pastry, and dried flowers. With beautiful depth and real substance, the 2023 is a superbly balanced Côteau de Vernon, offering fullness and density, and finishing with a long, nuanced, and refined aftertaste of immaculate freshness. Sumptuous.

James Suckling

James Suckling

Rated estate (2025 guide) Recommended

Jeb Dunnuck

Jeb Dunnuck

Rated estate (2025 guide) Recommended

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