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Le Clos du Caillou - Côtes-du-Rhône Bouquet des Garrigues Red 2020

Le Clos du Caillou - Côtes-du-Rhône Bouquet des Garrigues rouge 2020

Wine rated 3.9/5Wine rated 3.9/5Wine rated 3.9/5Wine rated 3.9/5Wine rated 3.9/5
3.9/5 (18 customers)

90-93/100

Robert Parker

89-91/100

Jeb Dunnuck

Grenache
tannic
foodie
voltage
Chicken tagine with eggplant
value for money

"What a wonderful Côtes-du-Rhône!"

“The 2020 Côtes du Rhône Le Bouquet des Garrigues—a blend of 70% Grenache, 20% Syrah, and the remainder Cinsault, Counoise, and Mourvèdre—exudes vibrant aromas of lavender and ripe red raspberries. Medium-bodied to full-bodied, easy-drinking, silky, and complex, it’s a beauty.”(Wine Advocate 2022)

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Rated site
21361 reviews
-20€

Starting at €99 on your first order

Estate

Clos du Caillou

Vintage

Bouquet des Garrigues

Vintage

2020

Designation

Côtes du Rhône

Region

Rhône

Grape Varieties

75% Grenache, 10% Syrah et 15% Mourvèdre, Carignan, Counoise

Regions

Sandy soils composed of rounded pebbles, with red clay subsoil that imparts richness and power, in the "Coudoulet" and "Garrigues" vineyard sites

Viticulture

Certified organic

Grape Harvest

Manuals

Winemaking

95% destemmed (5% left in whole clusters), fermented separately in concrete tanks using native yeasts, with pumping over and racking performed throughout the grape maceration period (30 days)

Livestock farming

14 months in casks and demi-muids

Alcohol content

14,5%

Organic

Yes

Eye

Ruby color with brilliant highlights

Nose

Magnificent, with notes of herbes de Provence, black cherry, peppery garrigue, and licorice

Palate

Lots of freshness and finesse, with a silky, deep attack

Serve

At 16-17°C

Drink before

2035

Food and wine pairings

Food and wine pairings

Pairs well with a tagine of confit lamb, a Kobe beef rib roast seasoned with fleur de sel, a vegetable and bluefin tuna tian, Ventoux goat cheeses served with traditional wood-fired bread and olive oil...

More information at Clos du Caillou

More information at Côtes du Rhône

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2024 guide): 3 stars (High-quality production, setting the standard in its sector)

About the estate:

Sylvie Vacheron, recently joined by her daughter Marilou, draws on a vineyard located in the northeastern part of the appellation, part of which produces excellent Côtes-du-Rhône wines, very close to the Châteauneuf-du-Pape vineyards. These wines achieve a very high level of expression, with skillfully aged, full-bodied, and long-finishing profiles. The Châteauneuf-du-Pape wines have joined the very select circle of the appellation’s finest wines and are produced according to the nature of their terroir.

Decanter

Decanter

Rated estate (2022 guide) Recommended

Hachette Wine Guide

Guide Hachette des vins

Rated estate (2024 guide) Award-winning wines (This producer’s wines regularly receive awards from the guide)

About the estate:

Run by Sylvie Vacheron for over 20 years, alongside oenologist Bruno Gaspard, this organic estate has 54 hectares of vineyards, including 9 hectares in Châteauneuf-du-Pape and 44 hectares in Côtes-du-Rhône (part of which, Le Clos, is located within the Châteauneuf appellation). The 2020 acquisition of Dom. de Panisse—6.5 hectares in Châteauneuf and 5 hectares in Côtes-du-Rhône—aims to bring in the next generation: Axel and Marilou, Sylvie’s children.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Wine rated (2022 guide) 90–93/100 (Excellent wine)

Rated estate (2023 guide) Recommended (Wine producer recommended by Robert Parker – The Wine Advocate)

About the wine:

The 2020 Côtes du Rhône Le Bouquet des Garrigues—a blend of 70% Grenache, 20% Syrah, and the remainder Cinsault, Counoise, and Mourvèdre—offers vibrant aromas of lavender and ripe red raspberries. Medium-bodied to full-bodied, easy-drinking, silky, and complex, it’s a gem for under $30.

About the estate:

Always one of my most eagerly anticipated visits, Le Clos du Caillou continues to produce some of the finest, most consistent Châteauneufs, year after year. Marilou Vacheron and Bruno Gaspard are generally candid in their assessments of the vintages.

RVF - The French Wine Review / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated estate (2024 guide) 1*Star (Up-and-coming stars or quality winemakers producing wines of a high standard—you won’t be disappointed when you taste the wines from these estates)

About the estate:

Le Clos du Caillou, a 53-hectare estate located in the town of Courthézon, has been certified organic since 2010. Sylvie Vacheron and her children, Marilou and Axel, who recently returned to the estate, have guided the wines toward greater finesse and depth. Along with Château de Panisse in 2020, Clos du Caillou acquired an additional 6.5 hectares in Châteauneuf-du-Pape and 7.5 hectares in Côtes du Rhône. Old Cinsault vines planted in the 1950s and Grenache vines from the 1920s are also part of the acquisition.

Jancis Robinson

Jancis Robinson

Rated: Recommended

Vinous

Vinous

Rated estate (2023 guide) Recommended

Jeb Dunnuck

Jeb Dunnuck

Wine rated (2022 guide) 89-91/100

Rated estate (2023 guide) Recommended

About the wine:

A beautifully textured Côtes-du-Rhône.

About the estate:

The Vacheron family, Bruno Gaspard, and consultant Philippe Cambie continue to work their magic at this modestly sized estate located on the eastern edge of Châteauneuf-du-Pape. They produce a host of cuvées, all remarkable, with their two flagship Châteauneuf-du-Pape wines, Le Quartz and La Réserve, bordering on perfection in just about every vintage.

Customer rating

Wine rated 3.9/5Wine rated 3.9/5Wine rated 3.9/5Wine rated 3.9/5Wine rated 3.9/5

3.9/5

based on 18 reviews

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Review by Mr. ANTOINE M. Posted on 11/24/2023

4,1

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Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Review by Mr. ANTHONY G. Posted on September 19, 2023

On the nose, aromas of the garrigue; on the palate, it’s spicy and has a long finish. This wine is my go-to for enjoyment.

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Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5

Review by Mr. GILLES D. Published on January 12, 2023

In my opinion, it’s opening up a bit too early. On the palate, the wine is lively and straightforward; the tannins, while not very pronounced, exhibit a certain harshness against a solid structure. The tart flavors of very ripe Grenache dominate. In the background, hints of violet and herbes de Provence come through. It seems urgent to wait for it to open up a bit...ideally starting in 2024/2025. It was less reserved the next day when paired with roast pork in a casserole, pepper sauce, and Brussels sprouts with small pieces of smoked bacon. Rating = 3.6.

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Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Review by Mr. WILLIAM B. Posted on July 21, 2025

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Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Review by Mr. DOMINIQUE T. Published on June 20, 2025

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Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Review and comment by Mr. ALAIN V. Published on May 28, 2025

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Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Review by Mr. SEBASTIEN A. Posted on 04/05/2025

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Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Review by Mr. FLORIAN C. Published on October 15, 2024

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Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Review by Mr. ROB P. Posted on March 19, 2024

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Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5

Review by Mr. FEDERICO Z. Published on September 22, 2023

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