Stéphane Usseglio

Building on the work carried out at the Usseglio estate in the southern Rhône Valley, Stéphane Usseglio’s wines—made from purchased grapes—benefit from the winemaking expertise he has already acquired. He applies the same level of care to his merchant selections, prioritizing old vines, sustainable viticulture, and low yields. The Grenache Noir, Syrah, and Mourvèdre plots are situated on clay-limestone soils on the slopes of Mont Ventoux.