1jour1vin
Clos Saint Sébastien - Collioure Inspiration Marine 2020

Clos Saint Sébastien - Collioure Inspiration Marine 2020

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5
5/5 (1 customers)

93/100

Bettane & Desseauve

(2020 Vintage Notes)
Mourvèdre
ripe fruit
licorice
barbecue

Inspiration Marine 2020 opens with a rich bouquet, featuring intense notes of candied cherry and licorice. On the palate, it reveals aromas of sour cherry jam, fig, and cocoa beans, leading to a briny finish with plenty of freshness—a hallmark of this vintage.

Buy Clos Saint Sébastien wines at the best price in a private sale!

Rated site
21163 reviews
-20€

Starting at €99 on your first order

Estate

Clos Saint Sébastien

Vintage

Inspiration Marine

Vintage

2020

Designation

Collioure

Region

Roussillon

Grape varieties

90% Mourvèdre, 10% Grenache noir

Terroirs

Selection of brown schist terraces

Viticulture

Reasoned

Grape Harvest

Manuals

Winemaking

Cold pre-fermentation maceration (5°C) for 3 days, fermentation in stainless steel tanks followed by 3 weeks of maceration, and hot post-fermentation maceration for 3 days (28°C)

Livestock farming

12 months on fine lees in large oak barrels

Alcohol content

14%

Nose

Full-bodied with intense notes of candied cherry and licorice

Palate

Notes of sour cherry jam, cocoa beans, and figs, with a fresh, salty finish

Serve

At 14-16°C

Drink before

2030

Food and wine pairings

Food and wine pairings

Enjoy with tapenade, lamb skewers, truffade, or walnut cake...

More information at Clos Saint Sébastien

More information at Collioure

Bettane & Desseauve

Bettane & Desseauve

Wine rated 93/100 (2020 vintage)

Rated estate (2023 guide) 3*Stars (High-quality production, setting the standard in its sector)

About the estate:

Recently taken over, this estate spans some twenty hectares and presents a very modern image, both in the winemaking process and in its marketing approach, featuring “inspired” packaging and, above all, a boutique-bistro on the port of Banyuls where visitors can sample the wines in their natural setting. Nestled in the heart of the Roume Valley, the winery receives grapes from seven plots spread across different terroirs within the appellation, allowing for complementary interactions during winemaking. While their marketing is very savvy, in the vineyard, traditional cultivation methods are preserved, with the vines primarily trained in the gobelet or échalas styles.

Hachette Wine Guide

Guide Hachette des vins

Rated estate (2023 guide) Award-winning wines (This producer’s wines are regularly recognized by the guide)

About the estate:

Jacques Piriou and Romuald Peronne—the winemaker—joined forces to purchase Dom. Saint-Sébastien in 2008, renaming it Clos Saint-Sébastien in 2014 following the acquisition of Clos Xatard. They made a grand entrance into the Guide with their Collioure wines. In Banyuls, they run a terrace restaurant facing the harbor, Le Jardin de Saint-Sébastien, and offer a boat tour to explore their 20-hectare terraced vineyard from the sea. Their menu features exclusively Collioure and Banyuls wines.

RVF - The French Wine Review / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated estate (2024 guide) Cité

Wine Enthusiast

Wine Enthusiast

Rated estate (2019 guide) Recommended (Wine producer recommended by Wine Enthusiast)

Loading...