21459 customer reviews

Château Pineraie - L'Authentique 2010

Cahors|Red wine

3.9/5 (16 customers)

2*Coup de Coeur

Hachette

“The flagship of the range, made from old Malbec vines harvested by hand and aged for eighteen months in oak barrels. The 2010, with its dark garnet color, opens with a well-developed and complex nose where the nuances of the aging process complement the fruit. Solidly structured, the palate is full-bodied, concentrated, and persistent, supported by firm tannins that suggest real aging potential. However, this bottle can be enjoyed soon with traditional confit or a fine ribeye steak.” (Le Guide Hachette des Vins 2013)

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21459 reviews

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Estate

Château Pineraie

Vintage

L'Authentique

Vintage

2010

Designation

Cahors

Region

Southwest

Grape Varieties

100% Malbec

Regions

a gravelly, siliceous plateau that is more or less sandy-clay

Viticulture

in integrated pest management

Grape Harvest

at optimal maturity

Wine Production

Extended fermentation. High-temperature maceration.

Livestock Farming

18 months in new barrels (60–70%)

Alcohol Content

13%

Eye

black color with ruby highlights

Nose

fruity with floral notes

Palate

Beautiful body on the palate. Round, full-bodied texture. Abundant fruit.

Serve

at 16-18°C

Open

1 hour before

Drink starting at

2017

Drink before

2022

Food and Wine Pairings

Pairs well with garbure, grilled duck breasts, lamb skewers...

More information at Château Pineraie

More information at Cahors

Guide Hachette des vins

Wine noted (guide 2013) 2* Favorite (Remarkable wine)

Rated estate (2017 guide) Award-winning wines (This producer’s wines regularly receive awards from the guide)

About the wine:

The flagship of the range, made from old Malbec vines harvested by hand and aged for eighteen months in oak barrels. The 2010, with its dark garnet color, opens with a well-developed and complex nose where the nuances of the aging process complement the fruit. Well-structured on the palate, it is full-bodied, concentrated, and persistent, supported by firm tannins that suggest real aging potential. However, this bottle can be enjoyed soon with the traditional confit or a fine ribeye steak.

About the estate:

A 50-hectare estate founded in 1862 on the second and third terraces of the Lot River. Today, the fifth and sixth generations work together—Anne and Emmanuelle Burc have joined their father, Jean-Luc—and produce Cahors wines of consistently high quality.

Customer Rating

3.9/5

based on 16 reviews