21248 customer reviews

Château d'Aydie - Pacherenc du Vic Bilh 2021 (Sweet - 50 cl)

Château d'Aydie - Pacherenc du Vic Bilh 2021 (Moelleux - 50cl)

Pacherenc du Vic Bilh|White wine

4.2/5 (10 customers)

92/100

A. Larsson

Petit Manseng

balanced

honeyed notes

foie gras

“A light and airy cake, bursting with flavor and emotion!”

“Bright, vibrant straw color. Floral notes with hints of fresh quince, pear, honey, and lemongrass. The palate has an elegant texture and beautifully balances sweetness with lively, pleasant acidity, featuring juicy young fruit and a crisp, long finish.” (Andreas Larsson)

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21248 reviews

-20€

Starting at €99 on your first order

Estate

Château d'Aydie

Vintage

Moelleux

Vintage

2021

Designation

Pacherenc du Vic Bilh

Region

Southwest

Grape varieties

Petit Manseng (en majorité)

Terroirs

Clay-gravel soils facing south/southwest

Viticulture

Sustainable, environmentally friendly

Grape Harvest

Manual and late

Winemaking

Slow pressing and gentle settling, cold storage for 10–15 days, fermentation with temperature control

Livestock farming

Aged for 10 months on fine lees in oak and acacia barrels

Alcohol content

14%

Residual sugars

60 g/L

Eye

A perfectly brilliant silver-yellow

Nose

Aromas of pineapple and apricot blend with delicate hints of honey and vanilla

Palate

Lively on the palate, perfectly balanced, with a rich, full-bodied structure and a smooth, citrus-driven finish—a true delight

Serve

At 8-10°C

Open

30 minutes before

Drink before

2030

Food and wine pairings

Enjoy as an aperitif, with foie gras, cheese, a Pyrenean spit-roasted cake, fruit pastries...

More information at Château d'Aydie

More information at Pacherenc du Vic Bilh

Bettane & Desseauve

Rated estate (2026 guide) 2*Stars (A solid, recommendable vintage, though slightly more consistent and uniform than the previous one)

About the estate:

The Laplace brothers manage this 65-hectare estate and the small winery attached to it with great dedication. They have successfully adapted the style of local wines to modern demands, striving for greater balance and precision in the winemaking process. They never lack imagination when it comes to creating wines with character at very reasonable prices.

Guide Hachette des vins

Rated Estate Award-winning Wines (This producer's wines are regularly recognized by the guide)

About the estate:

Château d'Aydie is a family business (and a sure bet): four of the Laplace children are now following in the footsteps of their grandfather Frédéric, who was one of the first to sell Madiran by the bottle, with the help of André Daguin, the famous Gascon chef. In addition to the 62-hectare estate, the family has established a wine trading business.

Wine Spectator

Estate rated "Recommended" (Wine producer recommended by Wine Spectator)

Wine Enthusiast

Estate rated "Recommended" (Wine producer recommended by Wine Enthusiast)

Andreas Larsson

Wine rated 92/100

Rated Winery Recommended

About the wine:

Bright, vibrant straw color. Floral notes with hints of fresh quince, pear, honey, and lemongrass. On the palate, it has an elegant texture and beautifully balances sweetness with lively, pleasant acidity, featuring juicy young fruit and a crisp, long finish.

Customer rating

4.2/5

based on 10 reviews

Review by Mr. GILLES D. Posted on 12/18/2025

A slight liveliness on the palate gives way to a round, full-bodied, and velvety mouthfeel, marked by rich flavors that echo the nose (yellow fruits, citrus, honeyed notes, and a hint of vanilla). Surprisingly long finish, enlivened by a subtle bitterness. A budget-friendly option for a festive foie gras, or equally well paired with a pavlova topped with exotic fruits. Rating = 3.9.