Château Penin - Natur 2018 (Sans soufre ajouté)

Bettane & Desseauve

About the estate:

Patrick Carteyron is one of the leading figures in the vast Bordeaux appellation. He has made Château Penin a benchmark across various appellations, wine types, and vintages. The family estate has grown from 13 hectares in 1854 to 40 hectares today. The production of reds—and particularly the fine cuvées, Les Cailloux and Grande Sélection—takes place on a stony Quaternary terroir, the estate’s most noble. The more common sandy and clay soils are reserved for the production of delicious rosés and clairets. Year after year, the clairet remains “the” benchmark of this appellation. Here you’ll find a wide range of wines at every price point, all focused on fruit, quality tannins, and freshness, including charming and generous whites and rosés, and the famous clairet—as mentioned—with its ever-vibrant fruit, which has built the estate’s reputation. The reds are richly fruity and appealing, notably the ever-vibrant Grande-Sélection cuvée.

Guide Hachette des vins

About the wine:

This 100% Merlot, made without sulfites or animal-derived ingredients, offers a fresh bouquet of raspberry and violet. On the palate, it is smooth and light. A simple, tasteful wine that is ready to drink now.

About the estate:

One of the most reliable names in regional appellations, with several Favorites its credit. A 50-hectare vineyard situated on gravelly soil on the left bank of the Dordogne, across from Saint-Émilion. Founded by the Carteyron family in 1855, it has been managed since 1982 by Patrick, an oenologist.

Concours Général Agricole de Paris

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

About the wine:

We are captivated by the frankness of its juicy nose, with notes of rose and violet, and by its sensual body, beautifully structured around a sense of roundness. An easy-drinking finish. Best enjoyed after two years.

About the estate:

Rated HVE3, this wine is one of the finest examples of Bordeaux and Bordeaux Supérieur. Penin is refining its range by focusing on limestone and gravel soils, while retaining the finesse of a fruit profile that appeals to a wide audience. Under the "Natur'" label, the estate produces a rosé, a clairet, and a red, thereby challenging the conventions of classic Bordeaux.

Wine Enthusiast