“This vintage reaffirms its outstanding success, in a style we applaud—easy to drink and refined on the palate. It’s a wine with a very refined, delicate mouthfeel that lingers on the palate with a harmonious succession of fresh flavors. Full of vibrancy, it’s a fantastic value. ” (La Revue du Vin de France 2024). A rising star of biodynamic Margaux! - Delivery in a wooden case is available for orders of 12 bottles of this wine (depending on the country and selected shipping method)
Buy your Ferrière wines at the best price through a private sale!
Starting at €99 on your first order
Eye
A dark, intense, and vibrant color
Nose
Very aromatic and smooth, with notes of dark fruits, violets, licorice, and spices
Palate
A perfect balance between the density and finesse of the tannins. A vibrant wine with beautiful depth, complexity, and plenty of richness.
Serve
Decant at 17-18°C
Open
2 hours before
Drink starting at
2026
Drink before
2040
Food and Wine Pairings
Enjoy it with roasted squash and foie gras, stuffed capon, or a leg of lamb slow-roasted for 7 hours...
Bettane & Desseauve
Rated 3*Stars (A high-quality product that serves as a benchmark in its sector)
About the estate:
A new wine-making facility and the takeover by the highly capable Claire Villars-Lurton—who has implemented a respectful and meticulous approach to viticulture—have enabled this Margaux cru classé to regain its rightful place. The 2018, 2019, and 2020 vintages illustrate the estate’s progress. The wines continue to gain in finesse.
Guide Hachette des vins
Rated estate (2019 guide) Award-winning wines (This producer’s wines regularly receive awards from the guide)
About the estate:
Owned by the Ferrière family from the 18th century until 1914, this vineyard was leased starting in 1952 by Alexis Lichine, who moved the winemaking operations to Lascombes. Purchased in 1988 by the Villard family, it was revitalized in 1992 upon the expiration of the lease agreement. Completely renovated by Claire Villars-Lurton (Haut-Bages Libéral in Pauillac), the vineyard covers 20 hectares and is farmed organically.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Wine rated (2024 guide) 96/100
Rated Estate (2022 Guide) 1*Star (Up-and-coming stars or high-quality winemakers producing wines of a high standard—you won’t be disappointed when you taste the wines from these estates)
About the wine:
This vintage reaffirms its outstanding success, in a style we greatly appreciate—easy to drink and refined on the palate. It is a wine with a very refined, delicate mouthfeel that lingers on the palate with a harmonious succession of fresh flavors. Full of vibrancy, it represents excellent value.
About the estate:
Although it is a very small estate, Ferrière continues to forge its own path. Claire Villars-Lurton, who runs it, spares no effort: she oversaw the construction of a new winery, which has been operational since the 2013 harvest, and the vineyard has been certified biodynamic since 2015. Each year, the wines gain a little more depth, offering a distinctive style without ever trying to show off. It is now a sure bet in Margaux.
Wine Enthusiast
Wine rated (2023 guide) 95/100
About the wine:
This wine has a full-bodied character, with rich fruit and blackberry flavors enhanced by the tannins. Thanks to the warmth of Margaux, the wine is rich yet elegant. Best enjoyed starting in 2027. Organic and biodynamic. — Roger Voss
Vinous
Wine rated (2022 guide) 95+/100
About the wine:
Ferrière 2020 is phenomenal. Black fruits, lavender, gravel, incense, and dark spices are just a few of the many notes that unfold. A wine with vertical, explosive energy, Ferrière is fabulous. The tannins are still a bit harsh at this point. Readers will need to be patient, but all the ingredients are in place for this 2020 to be superb. Château Ferrière possesses a sense of unbridled wildness that is extremely alluring.
James Suckling
Wine rated (2022 guide) 95/100
About the wine:
The complex aromas of crushed berries, nuts, damp earth, and spices carry through to a full- to medium-bodied palate, with chewy yet juicy tannins and a savory finish. It needs time to soften, but I love its character and intensity. 68% Cabernet, 27% Merlot, 3% Petit Verdot, and 2% Cabernet Franc. Made from biodynamically grown grapes certified by Demeter. Best enjoyed after 2025.
Terre de Vins
Wine rated (2021 guide) 95-96/100
About the wine:
The nose immediately reveals a smooth character, followed by a beautiful opening of black fruit. It is round and full-bodied, with tannins that have a lovely sweetness. Blackcurrant blends with roasted notes of coffee and chocolate. It is a successful balance of body and finesse.
Customer Rating
4.5/5
based on 4 reviews
Review by Mr. FREDERIC A. Posted on 11/20/2025
See all reviews from this customer
Review by Mr. FREDERICK D. Published on September 9, 2025
See all reviews from this customer
Review and rating by Mr. ROB P. Posted on April 24, 2025
See all reviews from this customer
Review by Ms. DOMINIQUE N. Published on April 8, 2025
See all reviews from this customer
